プレスサック(豚肉のゼリー寄せ)

Packaged product Other Foods タカラ食品工業株式会社

プレスサック(豚肉のゼリー寄せ) contains 144 kcal per 100 g. A serving, 100 g (100 g) provides about 144 kcal.

Roughly 54% of its calories come from protein, with 35% from fat and 11% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

144kcal per 100 g
19.3 gprotein
4 gcarbohydrates
5.6 gfat
144kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 5.6 g 7%
Saturated fat not reported
Sodium L 629 mg 27%
Total carbohydrates L 4 g 1%
Dietary fiber not reported
Total sugars not reported
Protein L 19.3 g 39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54%Carbohydrates: 11%Fat: 35%144kcal / 100 g
  • Protein 54%
  • Carbohydrates 11%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.3 gin the top quarter of other foods (median 7.4 g)
  • Fat5.6 gbelow the median for other foods (median 6.6 g)
  • Sodium629 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal13.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
タカラ食品工業株式会社
Barcode
4968913417611
Label serving
100 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Tagliatelle mit Lachs Jütro 144 7.3 g 10.7 g 7.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4968913417611. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in プレスサック(豚肉のゼリー寄せ)?

100 g of プレスサック(豚肉のゼリー寄せ) has 144 kcal. Serving, 100 g (100 g): about 144 kcal.

Is プレスサック(豚肉のゼリー寄せ) high in protein?

プレスサック(豚肉のゼリー寄せ) contains 19.3 g of protein per 100 g (39% of the 50 g Daily Value), or 19.3 g in serving, 100 g (100 g). About 54% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in プレスサック(豚肉のゼリー寄せ)?

プレスサック(豚肉のゼリー寄せ) has 4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in プレスサック(豚肉のゼリー寄せ)?

プレスサック(豚肉のゼリー寄せ) contains 5.6 g of fat per 100 g.

How much sodium is in プレスサック(豚肉のゼリー寄せ)?

100 g contains 629 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.