松のや監修ヒレカツ丼の具

Packaged product Other Foods 松のや

松のや監修ヒレカツ丼の具 contains 146 kcal per 100 g. A serving, 195 g (195 g) provides about 285 kcal.

Roughly 45% of its calories come from fat, with 32% from carbohydrates and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

松のや監修ヒレカツ丼の具 by 松のや, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
8.3 gprotein
11.6 gcarbohydrates
7.4 gfat
285kcal in serving, 195 g (195 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 7.4 g 9%
Saturated fat not reported
Sodium L 1 mg 0%
Total carbohydrates L 11.6 g 4%
Dietary fiber not reported
Total sugars not reported
Protein L 8.3 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 32%Fat: 45%146kcal / 100 g
  • Protein 23%
  • Carbohydrates 32%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.3 gabove the median for other foods (median 7.4 g)
  • Fat7.4 gabove the median for other foods (median 6.6 g)
  • Sodium1 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
松のや
Barcode
4530527003544
Label serving
195 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Rondergulasch La Table 146 12.9 g 1.7 g 9.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4530527003544. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 松のや監修ヒレカツ丼の具?

100 g of 松のや監修ヒレカツ丼の具 has 146 kcal. Serving, 195 g (195 g): about 285 kcal.

How much protein is in 松のや監修ヒレカツ丼の具?

松のや監修ヒレカツ丼の具 contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 16.2 g in serving, 195 g (195 g). About 23% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in 松のや監修ヒレカツ丼の具?

松のや監修ヒレカツ丼の具 has 11.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 松のや監修ヒレカツ丼の具?

松のや監修ヒレカツ丼の具 contains 7.4 g of fat per 100 g.

How much sodium is in 松のや監修ヒレカツ丼の具?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.