新玉ねぎと大根のサラダ

Packaged product Other Foods ファミリーマート

新玉ねぎと大根のサラダ contains 234 kcal per 100 g. A serving, 100 g (100 g) provides about 234 kcal.

Roughly 78% of its calories come from fat, with 18% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

100 g provides 17% of the Daily Value for Vitamin A and 15% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

234kcal per 100 g
2.6 gprotein
10.6 gcarbohydrates
20.6 gfat
234kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 234 kcal
Total fat L 20.6 g 26%
Saturated fat L 3.1 g 15%
Sodium L 511 mg 22%
Total carbohydrates L 10.6 g 4%
Dietary fiber L 2.8 g 10%
Total sugars not reported
Protein L 2.6 g 5%
Vitamin A L 150 µg17%
Vitamin C L 8 mg9%
Vitamin E L 2.2 mg15%
Folate (B9) L 24 µg6%
Calcium L 33 mg3%
Iron L 0.5 mg3%
Magnesium L 21 mg5%
Phosphorus L 40 mg3%
Potassium L 220 mg5%
Zinc L 0.3 mg3%
Copper L 0.06 mg7%
Selenium L 2 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 18%Fat: 78%234kcal / 100 g
  • Protein 4%
  • Carbohydrates 18%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17%Vitamin E15%Vitamin C9%Copper7%Folate (B9)6%Magnesium5%Potassium5%Selenium4%Phosphorus3%Iron3%

Nutritional insights

  • Protein2.6 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber2.8 gabove the median for other foods (median 1.8 g)
  • Fat20.6 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat3.1 gabove the median for other foods (median 2 g)
  • Sodium511 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Omega-3 fatty acids L0.15 g

Product details

Brand
ファミリーマート
Barcode
2012112199181
Label serving
100 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2012112199181. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 新玉ねぎと大根のサラダ?

100 g of 新玉ねぎと大根のサラダ has 234 kcal. Serving, 100 g (100 g): about 234 kcal.

How much protein is in 新玉ねぎと大根のサラダ?

新玉ねぎと大根のサラダ contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 2.6 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in 新玉ねぎと大根のサラダ?

新玉ねぎと大根のサラダ has 10.6 g of total carbohydrates per 100 g, including 2.8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 新玉ねぎと大根のサラダ?

新玉ねぎと大根のサラダ contains 20.6 g of fat per 100 g, of which 3.1 g is saturated (15% of the Daily Value).

What vitamins and minerals does 新玉ねぎと大根のサラダ contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17% DV) and Vitamin E (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 新玉ねぎと大根のサラダ?

100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 8, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.