Fleur De Sel Caramel
Packaged product Other Foods JUMBO
Fleur De Sel Caramel contains 526 kcal per 100 g. A serving, 10 pieces, 100 g (100 g) provides about 526 kcal.
Roughly 55% of its calories come from fat, with 41% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 31.5 g | 40% |
| Saturated fat L | 18.9 g | 94% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 52.6 g | 19% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 50.8 g | |
| Added sugars L | 51.1 g | 102% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 41%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gbelow the median for other foods (median 7.4 g)
- Fiber6 gin the top quarter of other foods (median 1.8 g)
- Sugars50.8 gin the top quarter of other foods (median 3.2 g)
- Fat31.5 gin the top quarter of other foods (median 6.6 g)
- Saturated fat18.9 gin the top quarter of other foods (median 2 g)
- Sodium220 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- JUMBO
- Barcode
- 8718452877485
- Quantity
- 100 g
- Label serving
- 10 pieces (100 g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, cacaomassa, karamelstukjes 12%, (suiker, glucosestroop, botervet [MELK], zout), cacaoboter, botervet (MELK), zout 0,5%, emulgator: zonnebloemlecithine, vanille-extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterSaltGlucose syrup
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|---|---|---|---|---|
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| Amandes caramelisées Serano | 526 | 14.9 g | 44.6 g | 35.2 g |
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| Choco Dragées Eurospin | 526 | 8 g | 51.9 g | 30.6 g |
| Chocolat squelette/citrouille Les Gourmandises De Sophie | 526 | 5.3 g | 61.5 g | 28.3 g |
| Frey Adorables truffes au lait Frey | 526 | 5.8 g | 49 g | 33 g |
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| Prince Polo XXX Kokos Prince Polo | 526 | 5 g | 63 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718452877485. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.