Flavour Up Choco Milky
Packaged product Dairy and Eggs Pro Fuel
Flavour Up Choco Milky contains 313 kcal per 100 g.
Roughly 45% of its calories come from carbohydrates, with 42% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 313 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 7.6 g | 38% |
| Sodium L | 156 mg | 7% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber L | 40 g | 143% |
| Total sugars L | 14 g | |
| Added sugars L | 4.4 g | 9% |
| Protein L | 7.9 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 45%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.9 gbelow the median for dairy and eggs (median 8 g)
- Fiber40 gin the top quarter of dairy and eggs (median 0.7 g)
- Sugars14 gin the top quarter of dairy and eggs (median 4 g)
- Fat12 gabove the median for dairy and eggs (median 10 g)
- Saturated fat7.6 gabove the median for dairy and eggs (median 4.2 g)
- Sodium156 mgbelow the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pro Fuel
- Barcode
- 4251131103092
- Quantity
- 30g
- Category
- Flavour enhancers
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Inulin, chocolate pieces (25%) (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier (lecithins), vanillin), low-fat cocoa powder (20%), flavour, sweeteners (sucralose, steviol glycosides from stevia)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Source of the nutrition information
- Open Food Facts, record 4251131103092. License: ODbL 1.0 (Open Food Facts). Source record dated June 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.