How many calories are in Fish Sauce?

100 g of Fish Sauce has 13 kcal.

How much protein is in Fish Sauce?

Fish Sauce contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 61% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Fish Sauce?

Fish Sauce has 1.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish Sauce?

Fish Sauce contains 0 g of fat per 100 g.

How much sodium is in Fish Sauce?

100 g contains 11,684 mg of sodium, 508% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fish Sauce

Packaged product Soups and Sauces Lee

Fish Sauce contains 13 kcal per 100 g.

Roughly 61% of its calories come from protein, with 39% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

13kcal per 100 g

2 gprotein

1.3 gcarbohydrates

0 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	13 kcal
Total fat L	0 g	0%
Saturated fat	not reported
Sodium L	11,684 mg	508%
Total carbohydrates L	1.3 g	0.5%
Dietary fiber	not reported
Total sugars	not reported
Protein L	2 g	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 61%
Carbohydrates 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein2 gbelow the median for soups and sauces (median 2.2 g)
Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
Sodium11,684 mgin the top quarter of soups and sauces (median 433 mg)
Protein per 100 kcal15.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Lee
Barcode: 0761934044163
Category: Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Chicken Broth Home Chef	13	3.2 g	0.2 g	0 g
Pho Broth Borough Kitchen	13	1.6 g	0.8 g	0.5 g
Zero sauce BioTechUSA	13	0 g	1.8 g	0 g
Soupe de legume Les Délices du Maraîcher	13	0.4 g	2.4 g	0.05 g
Jalapeno cheddar dip Herr's	13	0 g	2 g	2 g
Nu3 Smart Low Carb Sauce, Tomate, 2 X Nu3	13	0.3 g	1.8 g	0.1 g
Sauce soja eurasie Eurasie	13	2.5 g	0.83 g	0.1 g
Swanson chicken broth concentrate Swanson	13	1.3 g	1.3 g	0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0761934044163. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.