How many calories are in Fin 70% apelsin?

100 g of Fin 70% apelsin has 595 kcal. Serving, 100 g (100 g): about 595 kcal.

How much protein is in Fin 70% apelsin?

Fin 70% apelsin contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 6.7 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8 g).

How many carbs are in Fin 70% apelsin?

Fin 70% apelsin has 34 g of total carbohydrates per 100 g, including 10 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fin 70% apelsin?

Fin 70% apelsin contains 46 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).

What vitamins and minerals does Fin 70% apelsin contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (154,639% DV), copper (42% DV), iron (26% DV), manganese (17% DV) and magnesium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fin 70% apelsin?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fin 70% apelsin

Packaged product Sweets and Desserts Marabou

Fin 70% apelsin contains 595 kcal per 100 g. A serving, 100 g (100 g) provides about 595 kcal.

Roughly 72% of its calories come from fat, with 24% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).

100 g provides 154,639% of the Daily Value for Riboflavin (B2), 42% of the Daily Value for copper and 26% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

595kcal per 100 g

6.7 gprotein

34 gcarbohydrates

46 gfat

595kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	595 kcal
Total fat L	46 g	59%
Saturated fat L	28 g	140%
Cholesterol L	3.1 mg	1%
Sodium L	12 mg	0.5%
Total carbohydrates L	34 g	12%
Dietary fiber L	10 g	36%
Total sugars L	30 g
Added sugars L	18 g	36%
Protein L	6.7 g	13%
Vitamin A L	10.6 µg	1%
Vitamin C L	2.3 mg	3%
Vitamin D L	0.29 µg	1%
Vitamin E L	1.3 mg	9%
Thiamin (B1) L	0.01 mg	0.9%
Riboflavin (B2) L	2,010 mg	154,639%
Niacin (B3) L	0.13 mg	0.8%
Pantothenic acid (B5) L	0.097 mg	2%
Vitamin B6 L	0.002 mg	0.1%
Folate (B9) L	11.9 µg	3%
Vitamin B12 L	0.008 µg	0.4%
Calcium L	20.5 mg	2%
Iron L	4.8 mg	26%
Magnesium L	49.9 mg	12%
Phosphorus L	71.4 mg	6%
Potassium L	394 mg	8%
Zinc L	0.65 mg	6%
Copper L	0.38 mg	42%
Manganese L	0.4 mg	17%
Selenium L	2.4 µg	4%
Iodine L	1.8 µg	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 24%
Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.7 gbelow the median for sweets and desserts (median 8 g)
Fiber10 gabove the median for sweets and desserts (median 9.5 g)
Sugars30 gabove the median for sweets and desserts (median 28.2 g)
Fat46 gin the top quarter of sweets and desserts (median 40 g)
Saturated fat28 gin the top quarter of sweets and desserts (median 24 g)
Sodium12 mgabove the median for sweets and desserts (median 8 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Water4.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.84 g

Carotenoids (1)

Beta-carotene L	2.7 µg

Other components (2)

Water L	4.6 g
Alcohol L	0 g

Product details

Brand: Marabou
Barcode: 7622400624445
Quantity: 100 g
Label serving: 100 g
Category: Dark chocolates
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cocoa pulp, sugar, cocoa butter, fat-reduced cocoa, candied orange peel (orange peel 2,5%, sugar, grape sugar, acidity regulator: citric acid, preservative: e220), butterfat, aromas, emulsifier (soy lecithin), milk powder,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter

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Edel Bitter Ingwer Curcuma Vivani	595	9.3 g	19.6 g	50.1 g
Cioccolato fondente extra Ecuador 74% Decò	595	8.8 g	33 g	45 g
Шоколад 85% Noir 10 g Премія	595	12 g	20 g	49 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7622400624445. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.