Feta
Packaged product Dairy and Eggs Neogal
Feta contains 275 kcal per 100 g. A serving, 30.0 g (30 g) provides about 83 kcal.
Roughly 75% of its calories come from fat, with 24% from protein and 0.6% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (276 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 16.1 g | 81% |
| Sodium L | 2,400 mg | 104% |
| Total carbohydrates L | 0.4 g | 0.1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.4 g | |
| Protein L | 16.5 g | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 0.6%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0.4 gbelow the median for dairy and eggs (median 0.5 g)
- Saturated fat16.1 gabove the median for dairy and eggs (median 16 g)
- Sodium2,400 mgin the top quarter of dairy and eggs (median 944 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Feta a cubetti Neogal | 275 | 16.5 g | 0.4 g | 23 g |
| Feta Filos | 275 | 17 g | 0 g | 23 g |
| Organic Feta Cheese Minerva | 275 | 17 g | 0 g | 23 g |
| Feta en dados Eridanous | 275 | 16 g | 1 g | 23 g |
| Original Feta Epiros | 275 | 16 g | 0 g | 23 g |
| Feta neogal | 275 | 16.5 g | 0.4 g | 23 g |
| Feta REWE Bio | 275 | 16 g | 1 g | 23 g |
| Feta Med Havssalt Zeta | 275 | 16 g | 1 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5202082002667. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.