Feijão Branco

Packaged product Other Foods Granfino

Feijão Branco contains 340 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 340 kcal.

Roughly 71% of its calories come from carbohydrates, with 27% from protein and 2% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 56% of the Daily Value for iron, 24% of the Daily Value for phosphorus and 18% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

340kcal per 100 g
23 gprotein
60 gcarbohydrates
0.9 gfat
340kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 0.9 g 1%
Saturated fat L 0.2 g 1%
Sodium L 16 mg 0.7%
Total carbohydrates L 60 g 22%
Dietary fiber not reported
Total sugars L 2.1 g
Protein L 23 g 46%
Calcium L 240 mg18%
Iron L 10 mg56%
Phosphorus L 301 mg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 71%Fat: 2%340kcal / 100 g
  • Protein 27%
  • Carbohydrates 71%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron56%Phosphorus24%Calcium18%

Nutritional insights

  • Protein23 gin the top quarter of other foods (median 7.4 g)
  • Sugars2.1 gbelow the median for other foods (median 3.2 g)
  • Fat0.9 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0.2 gin the lowest quarter of other foods (median 2 g)
  • Sodium16 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Granfino
Barcode
7896016500183
Label serving
1 portion (100 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7896016500183. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Feijão Branco?

100 g of Feijão Branco has 340 kcal. Serving, 1 portion, 100 g (100 g): about 340 kcal.

Is Feijão Branco high in protein?

Feijão Branco contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 23 g in serving, 1 portion, 100 g (100 g). About 27% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Feijão Branco?

Feijão Branco has 60 g of total carbohydrates per 100 g, including 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feijão Branco?

Feijão Branco contains 0.9 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Feijão Branco contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (56% DV), phosphorus (24% DV) and calcium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Feijão Branco?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.