Fatfreelight raspberry yogurt

Packaged product Dairy and Eggs

Fatfreelight raspberry yogurt contains 59 kcal per 100 g.

Roughly 71% of its calories come from carbohydrates, with 25% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fatfreelight raspberry yogurt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
3.5 gprotein
10 gcarbohydrates
0.29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 0.29 g 0.4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 3 mg 1%
Sodium L 112 mg 5%
Total carbohydrates L 10 g 4%
Dietary fiber L 0.6 g 2%
Total sugars L 2.9 g
Protein L 3.5 g 7%
Calcium L 118 mg9%
Iron L 0 mg0%
Potassium L 124 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 71%Fat: 5%59kcal / 100 g
  • Protein 25%
  • Carbohydrates 71%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Potassium3%Iron0%

Nutritional insights

  • Protein3.5 gbelow the median for dairy and eggs (median 8 g)
  • Sugars2.9 gbelow the median for dairy and eggs (median 3.9 g)
  • Fat0.29 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium112 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L24 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 63.5 kcal59 kcal
Protein 4.1 g3.5 g
Carbohydrates 11.8 g10 g
Fat 0 g0.29 g
Fiber 0.59 g0.6 g
Sugars 5.9 g2.9 g
Sodium 67.6 mg112 mg

Product details

Barcode
0041415143647
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Nonfat Yogurt Hannaford 59 3.5 g 11.2 g 0 g
Greek Nonfat Yogurt plain bowl & basket 59 10 g 4.7 g 0 g
Fat Free Yogurt Plain Publix 59 4.7 g 10 g 0 g
Actimel dairy free Danone 59 1.7 g 8.5 g 2 g
Strawberry Flavoured Milk Asda 59 3.3 g 9.1 g 1 g
Strawberry Flavor Protein Milkshake M&S Food 59 8.8 g 5.7 g 0.1 g
Glass Full Milk Madhusudan 59 3.2 g 4.8 g 3 g
Vanilla Greek Yogurt Chobani 59 10.1 g 3.9 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fatfreelight raspberry yogurt?

100 g of Fatfreelight raspberry yogurt has 59 kcal.

How much protein is in Fatfreelight raspberry yogurt?

Fatfreelight raspberry yogurt contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Fatfreelight raspberry yogurt?

Fatfreelight raspberry yogurt has 10 g of total carbohydrates per 100 g, including 0.6 g of fiber and 2.9 g of sugars.

How much fat is in Fatfreelight raspberry yogurt?

Fatfreelight raspberry yogurt contains 0.29 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Fatfreelight raspberry yogurt?

100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 15, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041415143647. License: ODbL 1.0 (Open Food Facts). Source record dated May 15, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2552351. License: CC0 1.0 (U.S. public domain). Source record dated March 7, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.