Exträas
Packaged product Sweets and Desserts Häagen-Dazs
Exträas contains 224 kcal per 100 g. A serving, 125 ml (125 g) provides about 280 kcal.
Roughly 53% of its calories come from fat, with 40% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (208 kcal per 100 g).
100 g provides 25% of the Daily Value for Vitamin A and 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 13.6 g | 17% |
| Saturated fat L | 6.4 g | 32% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 23.2 g | 8% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 18.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Vitamin A L | 225 µg | 25% |
| Calcium L | 100 mg | 8% |
| Iron L | 1.8 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 40%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gabove the median for sweets and desserts (median 3.4 g)
- Fiber2 gin the top quarter of sweets and desserts (median 0.53 g)
- Sugars18.4 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat13.6 gin the top quarter of sweets and desserts (median 9.5 g)
- Sodium52 mgbelow the median for sweets and desserts (median 59 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Häagen-Dazs
- Barcode
- 0055000381963
- Quantity
- 500ml
- Label serving
- 125 ml
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
CRÈME GLACÉE AU CHOCOLAT (CRÈME, LAIT ÉCRÉME CONCENTRÉ, SUCRE, CACAO, JAUNE D'OEUF LIQUIDE), TOURBILLON À LA GUIMAUVE (SIROP MAÏS, SUCRE, EAU, AMIDON DE MAÏS, POUDRE DE BLANC D'OEUF, CRÈME DE TARTRE, PECTINE, ARÔME NATUREL), AMANDES GRILLEES DANS DE L'HUILE DE CARTHAME, BEURRE. PEUT CONTENIR D'AUTRES NOIX ET DES ARACHIDES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolatissimo Gelato Itiliano | 224 | 3.2 g | 28 g | 10 g |
| Cream ICE cream Gelatelli | 224 | 2.5 g | 29.4 g | 10.6 g |
| Choco crumble Jack’s Ice-Cream | 224 | 3 g | 24 g | 12.7 g |
| Caramel beurre salé Délices Forziens | 224 | 3.9 g | 24.7 g | 12.2 g |
| Helado galletas al cacao Alteza | 224 | 2.7 g | 30.9 g | 9.8 g |
| Black cookies and cream EROSKI S.COOP. | 224 | 2.7 g | 31 g | 9.8 g |
| Caramel Crispy Choc Froneri | 224 | 2.3 g | 35 g | 8.2 g |
| Glace delice noisettes Utopy de Normandie | 224 | 3.9 g | 28.3 g | 10.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0055000381963. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.