Ethiopian Coffee

Packaged product Beverages Nuii

Ethiopian Coffee contains 241 kcal per 100 g. A serving, 70 g (70 g) provides about 169 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ethiopian Coffee by Nuii, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
3.3 gprotein
25 gcarbohydrates
14 gfat
169kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 14 g 18%
Saturated fat L 9.4 g 47%
Sodium L 56 mg 2%
Total carbohydrates L 25 g 9%
Dietary fiber L 1.2 g 4%
Total sugars L 19 g
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 42%Fat: 53%241kcal / 100 g
  • Protein 6%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gabove the median for beverages (median 0.7 g)
  • Fiber1.2 gin the top quarter of beverages (median 0.05 g)
  • Sugars19 gin the top quarter of beverages (median 4.9 g)
  • Fat14 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat9.4 gin the top quarter of beverages (median 0.1 g)
  • Sodium56 mgabove the median for beverages (median 33.8 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nuii
Barcode
92417045
Label serving
70 g
Category
Beverages

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Rib Eye Steak Trader Joe’s 241 18.8 g 0 g 18.8 g
Beef Top Loin Strip Steak HEB 241 19.6 g 0 g 17 g
USDA CHOICE NY Strip steak Trader Joes 241 19.6 g 0 g 17 g
Beef ribeye steak by Trader Joe’s, Joe Trader Joe’s 241 18.8 g 0 g 18.8 g
Strip Steak USDA CHOICE 241 19.6 g 0 g 17 g
Boneless Ribeye Steak Meat From Aldi 241 18.8 g 0 g 18.8 g
New York Strip Steak Trader Joe's 241 19.6 g 0 g 17 g
Premium Angus Beef Ribeye Steak Trader Joe's 241 18.8 g 0 g 18.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 92417045. License: ODbL 1.0 (Open Food Facts). Source record dated April 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ethiopian Coffee?

100 g of Ethiopian Coffee has 241 kcal. Serving, 70 g (70 g): about 169 kcal.

How much protein is in Ethiopian Coffee?

Ethiopian Coffee contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 2.3 g in serving, 70 g (70 g). About 6% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in Ethiopian Coffee?

Ethiopian Coffee has 25 g of total carbohydrates per 100 g, including 1.2 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ethiopian Coffee?

Ethiopian Coffee contains 14 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).

How much sodium is in Ethiopian Coffee?

100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.