Esselunga
Packaged product Dairy and Eggs Esselunga
Esselunga contains 99 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 29% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 83 kcal per 100 g across 74 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 13.7 g | 5% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 13.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 58%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of dairy and eggs (median 4.3 g)
- Fiber0.7 gin the top quarter of dairy and eggs (median 0.13 g)
- Sugars13.5 gin the top quarter of dairy and eggs (median 10 g)
- Fat3.1 gabove the median for dairy and eggs (median 1.6 g)
- Saturated fat2.3 gabove the median for dairy and eggs (median 1 g)
- Sodium32 mgin the lowest quarter of dairy and eggs (median 50 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Esselunga
- Barcode
- 8002330100438
- Quantity
- 500 g
- Category
- Strawberry yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogurt cremoso, con fermenti lattici vivi (Streptococcus thermophilus, Lactobacillus bulgaricus), ottenuto con latte italiano e fragola in pezzi. SENZA COLORANTI ARTIFICIALI YOGURT INTERO ZUCCHERATO CON PREPARATO DI FRUTTA CON FRAGOLA IN PEZZI. Ingredienti: yogurt intero (latte intero italiano, fermenti lattici vivi: Streptococcus thermophilus, Lactobacillus bulgaricus), preparato di frutta 21% (fragola 50%, zucchero, sciroppo di glucosio-fruttosio, amido modificato di tapioca, aroma, correttore di acidità: acido citrico; succo concentrato di ribes nero e carota), zucchero 1,5%. Fragola nel prodotto finito: 10,5%. 458313 SENZA GLUTINE. Origine del latte: Italia. Da consumare entro: vedi data indicata sulla capsula del vaso. Conservare tra 0°C e +4°C. Per qualsiasi segnalazione o suggerimento: Numero Verde: 800-666555 www.esselunga.it Prodotto per Esselunga S.p.A. Via Giambologna, 1 Limito di Pioltello (MI) da Latte Montagna Alto Adige Soc. Agr. Coop. nello stabilimento di Via Innsbruck, 43 Bolzano (BZ). Marchio registrato. FSC www.fsc.org 500ge MISTO gestione forestale responsabile Cartone | A sostegno della FSC C010395 Fri ES D
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt intero Fragola Mila | 99 | 3.2 g | 14 g | 3.3 g |
| Esselunga yogurt intero con fragola in pezzi Esselunga | 99 | 3 g | 13.7 g | 3.1 g |
| Coop Yogurt Intero con Fragola in Pezzi Coop | 99 | 3 g | 14 g | 3.1 g |
| Yaourt lait brebis sur lait à la fraise Casino | 99 | 4.1 g | 15 g | 2.5 g |
| Yaourt aux fruits : fraises et framboises Malo | 99 | 4.4 g | 16 g | 1.9 g |
| Yogurt da latte fieno STG alla fragola Granarolo | 99 | 3.3 g | 12 g | 3.9 g |
| Erdbeerjoghurt Milbona | 99 | 2.5 g | 15.1 g | 2.8 g |
| Yogourt au lait entier fraise Cremo | 99 | 3.6 g | 14 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Esselunga?
100 g of Esselunga has 99 kcal.
How much protein is in Esselunga?
Esselunga contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 4.3 g).
How many carbs are in Esselunga?
Esselunga has 13.7 g of total carbohydrates per 100 g, including 0.7 g of fiber and 13.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Esselunga?
Esselunga contains 3.1 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).
How much sodium is in Esselunga?
100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002330100438. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.