Esprit de Fête
Packaged product Sweets and Desserts Carrefour
Esprit de Fête contains 536 kcal per 100 g.
Roughly 67% of its calories come from fat, with 26% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
100 g provides 153% of the Daily Value for copper, 96% of the Daily Value for iron and 63% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 38 g | 49% |
| Saturated fat L | 24 g | 120% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 33 g | 12% |
| Dietary fiber L | 13 g | 46% |
| Total sugars L | 26 g | |
| Added sugars L | 26 g | 52% |
| Protein L | 9 g | 18% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.088 mg | 0.1% |
| Vitamin D L | 0.96 µg | 5% |
| Vitamin E L | 3.7 mg | 25% |
| Thiamin (B1) L | 0.027 mg | 2% |
| Riboflavin (B2) L | 0.047 mg | 4% |
| Niacin (B3) L | 0.4 mg | 3% |
| Pantothenic acid (B5) L | 0.29 mg | 6% |
| Vitamin B6 L | 0.002 mg | 0.1% |
| Folate (B9) L | 37.7 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 61.7 mg | 5% |
| Iron L | 17.3 mg | 96% |
| Magnesium L | 187 mg | 45% |
| Phosphorus L | 496 mg | 40% |
| Potassium L | 1,456 mg | 31% |
| Zinc L | 2.3 mg | 21% |
| Copper L | 1.4 mg | 153% |
| Manganese L | 1.4 mg | 63% |
| Selenium L | 4.8 µg | 9% |
| Iodine L | 3.6 µg | 2% |
| Chloride L | 7 mg | 0.3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 26%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gabove the median for sweets and desserts (median 8 g)
- Fiber13 gin the top quarter of sweets and desserts (median 9.5 g)
- Sugars26 gbelow the median for sweets and desserts (median 28.2 g)
- Fat38 gbelow the median for sweets and desserts (median 40 g)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water1.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 12.7 g |
|---|---|
| Polyunsaturated fat L | 4.9 g |
Sugars and starch (1)
| Starch L | 3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.41 g |
| Linoleic acid (omega-6, 18:2) L | 3.8 g |
Carotenoids (1)
| Beta-carotene L | 0.88 µg |
|---|
Other components (2)
| Water L | 1.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3245413761842
- Quantity
- 200 g
- Category
- Dark chocolates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte de cacao, sucre, cacao maigre en poudre, émulsifiant: lécithine de _soja_. Cacao: 70% minimum. Présence éventuelle de lait
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
| Dark chocolate Aldi | 536 | 6 g | 50 g | 32 g |
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| Chocolat Noir Oranges Confites Le Comptoir De Mathilde | 536 | 5.2 g | 51 g | 33 g |
| Excellence Pistachio Lindt | 536 | 6.4 g | 52 g | 32 g |
| Edel-Zartbitterschokolade Fin Carré (Lidl) | 536 | 6.4 g | 49.8 g | 32.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3245413761842. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.