Enriched Milk 3%

Packaged product Beverages Yotvata

Enriched Milk 3% contains 59 kcal per 100 ml. A serving, 200 g (200 ml) provides about 118 kcal.

Roughly 46% of its calories come from fat, with 33% from carbohydrates and 22% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 28 kcal per 100 g across 548 products.

100 ml provides 15% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Enriched Milk 3% by Yotvata, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 ml
3.2 gprotein
4.8 gcarbohydrates
3 gfat
118kcal in serving, 200 g (200 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 59 kcal
Total fat L 3 g 4%
Saturated fat L 1.8 g 9%
Trans fat L 0.5 g
Cholesterol L 9 mg 3%
Sodium L 40 mg 2%
Total carbohydrates L 4.8 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 3.2 g 6%
Vitamin D L 0.8 µg4%
Calcium L 200 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 33%Fat: 46%59kcal / 100 ml
  • Protein 22%
  • Carbohydrates 33%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium15%Vitamin D4%

Nutritional insights

  • Protein3.2 gin the top quarter of beverages (median 0 g)
  • Fat3 gin the top quarter of beverages (median 0 g)
  • Saturated fat1.8 gin the top quarter of beverages (median 0 g)
  • Sodium40 mgin the top quarter of beverages (median 8 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yotvata
Barcode
5292600042404
Quantity
1 L
Label serving
200 g
Category
Non-alcoholic beverages
Packaging
Plastic

Ingredients

Milk enriched with calcium and vitamin D ultra-pasteurized, homogenized, 3% fat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5292600042404. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Enriched Milk 3%?

100 ml of Enriched Milk 3% has 59 kcal. Serving, 200 g (200 ml): about 118 kcal.

How much protein is in Enriched Milk 3%?

Enriched Milk 3% contains 3.2 g of protein per 100 ml (6% of the 50 g Daily Value), or 6.4 g in serving, 200 g (200 ml). About 22% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0 g).

How many carbs are in Enriched Milk 3%?

Enriched Milk 3% has 4.8 g of total carbohydrates per 100 ml. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Enriched Milk 3%?

Enriched Milk 3% contains 3 g of fat per 100 ml, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Enriched Milk 3% contain?

Per 100 ml, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Enriched Milk 3%?

100 ml contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 20, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.