Enriched Macaroni Product, No Boil Lasagna

Packaged product Grains and Pasta BEST CHOICE

Enriched Macaroni Product, No Boil Lasagna contains 360 kcal per 100 g. A typical serving of 2 pieces dry (50 g) provides about 180 kcal.

Roughly 82% of its calories come from carbohydrates, with 13% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (344 kcal per 100 g).

100 g provides 83% of the Daily Value for Thiamin (B1), 51% of the Daily Value for Folate (B9) and 38% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

360kcal per 100 g
12 gprotein
74 gcarbohydrates
2 gfat
180kcal in 2 pieces dry (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 2 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 74 g 27%
Dietary fiber L 4 g 14%
Total sugars L 4 g
Protein L 12 g 24%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.34 mg26%
Niacin (B3) L 6 mg38%
Folate (B9) L 204 µg51%
Calcium L 0 mg0%
Iron L 3.2 mg18%
Potassium L 180 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 82%Fat: 5%360kcal / 100 g
  • Protein 13%
  • Carbohydrates 82%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Folate (B9)51%Niacin (B3)38%Riboflavin (B2)26%Iron18%Potassium4%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein12 gin the top quarter of grains and pasta (median 7.4 g)
  • Fiber4 gabove the median for grains and pasta (median 2.8 g)
  • Sugars4 gabove the median for grains and pasta (median 2 g)
  • Fat2 gbelow the median for grains and pasta (median 2.4 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.4 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 116 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L1 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Folic acid L180 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 360 kcal360 kcal
Protein 12 g12 g
Carbohydrates 74 g74 g
Fat 2 g2 g
Fiber 4 g4 g
Sugars 4 g4 g
Sodium 0 mg0 mg

Product details

Brand
BEST CHOICE
Barcode
0070038632993
Label serving
2 pieces dry
Category
pasta-by-shape-type

Ingredients

SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Enriched Macaroni Product, No Boil Lasagna?

100 g of Enriched Macaroni Product, No Boil Lasagna has 360 kcal. 2 pieces dry (50 g): about 180 kcal. Serving, 2 onz, 56 g (56 g): about 202 kcal.

Is Enriched Macaroni Product, No Boil Lasagna high in protein?

Enriched Macaroni Product, No Boil Lasagna contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 6 g in 2 pieces dry (50 g). About 13% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7.4 g).

How many carbs are in Enriched Macaroni Product, No Boil Lasagna?

Enriched Macaroni Product, No Boil Lasagna has 74 g of total carbohydrates per 100 g, including 4 g of fiber and 4 g of sugars.

How much fat is in Enriched Macaroni Product, No Boil Lasagna?

Enriched Macaroni Product, No Boil Lasagna contains 2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Enriched Macaroni Product, No Boil Lasagna contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Folate (B9) (51% DV), Niacin (B3) (38% DV), Riboflavin (B2) (26% DV) and iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Enriched Macaroni Product, No Boil Lasagna?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070038632993. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2023. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2482005. License: CC0 1.0 (U.S. public domain). Source record dated April 22, 2022. Imported November 6, 2026.

Last updated: . Source description: "ENRICHED MACARONI PRODUCT, NO BOIL LASAGNA". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.