Emmental Portion
Packaged product Dairy and Eggs Pâturages
Emmental Portion contains 389 kcal per 100 g.
Roughly 71% of its calories come from fat, with 28% from protein and 0.5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 343 kcal per 100 g across 151 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 21 g | 105% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 27.5 g | 55% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 0.5%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27.5 gin the top quarter of dairy and eggs (median 19 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0 g)
- Fat31 gabove the median for dairy and eggs (median 30 g)
- Saturated fat21 gabove the median for dairy and eggs (median 20.3 g)
- Sodium160 mgin the lowest quarter of dairy and eggs (median 560 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pâturages
- Barcode
- 3250392423032
- Quantity
- 250 g
- Category
- French cheeses
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
EMMENTAL AU LAIT CRU ISSU DE L'AGRICULTURE BIOLOGIQUE. FROMAGE À PÂTE PRESSÉE CUITE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gruyere AOC 35%MG FRUITIERE CHABERT Fruitieres chabert | 389 | 25 g | 0.5 g | 32 g |
| Emmental Bio Lis d'or | 391 | 29 g | 1.2 g | 30 g |
| Frommage tomme de Yenne crémeuse Yenne Chambuet | 387 | 21.4 g | 1.2 g | 33 g |
| Beaufort Chatelet d’Alpage Auchan | 393 | 26.6 g | 3.7 g | 30.3 g |
| cremeux de Bourgogne au bleu d'Auvergne Delin | 395 | 8 g | 3 g | 40 g |
| Fromage Brillat-Savarin Fromagerie Delin | 395 | 8 g | 3 g | 40 g |
| Gruyere Natual | 396 | 27 g | 0.5 g | 32 g |
| Emmental français au lait cru Franprix | 396 | 27 g | 0 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250392423032. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Source description: "EMMENTAL PORTION". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.