How many calories are in Egg Protein?

100 g of Egg Protein has 350 kcal. Serving, 40 g (40 g): about 140 kcal.

Is Egg Protein high in protein?

Egg Protein contains 80 g of protein per 100 g (160% of the 50 g Daily Value), or 32 g in serving, 40 g (40 g). About 90% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Egg Protein?

Egg Protein has 4 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Protein?

Egg Protein contains 2 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

How much sodium is in Egg Protein?

100 g contains 2,065 mg of sodium, 90% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Egg Protein

Packaged product Dairy and Eggs Pure

Egg Protein contains 350 kcal per 100 g. A serving, 40 g (40 g) provides about 140 kcal.

Roughly 90% of its calories come from protein, with 5% from fat and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

350kcal per 100 g

80 gprotein

4 gcarbohydrates

2 gfat

140kcal in serving, 40 g (40 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	350 kcal
Total fat L	2 g	3%
Saturated fat L	1.3 g	6%
Sodium L	2,065 mg	90%
Total carbohydrates L	4 g	1%
Dietary fiber	not reported
Total sugars L	0 g
Protein L	80 g	160%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 90%
Carbohydrates 5%
Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein80 gin the top quarter of dairy and eggs (median 8 g)
Sugars0 gin the lowest quarter of dairy and eggs (median 4 g)
Fat2 gin the lowest quarter of dairy and eggs (median 10 g)
Saturated fat1.3 gin the lowest quarter of dairy and eggs (median 4.2 g)
Sodium2,065 mgin the top quarter of dairy and eggs (median 218 mg)
Protein per 100 kcal22.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Pure
Barcode: 7310067263007
Label serving: 40 g
Category: Dairy and Eggs

Ingredients

Ingredients not reported.

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Eggnog Flavoured Cruffies Farm Boy	350	6.7 g	51.7 g	15 g
Cheese And Garlic Pasta Salads Galore	350	11.5 g	25.7 g	22.1 g
Milkshake Gummies Huer	350	5 g	80 g	0 g
Goat cheese HEB	350	16.6 g	4.1 g	29.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7310067263007. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.