How many calories are in Egg noodles?

100 g of Egg noodles has 374 kcal. Serving, 100.0 g (100 g): about 374 kcal.

Is Egg noodles high in protein?

Egg noodles contains 13.6 g of protein per 100 g (27% of the 50 g Daily Value), or 13.6 g in serving, 100.0 g (100 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Egg noodles?

Egg noodles has 75.6 g of total carbohydrates per 100 g, including 2.8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg noodles?

Egg noodles contains 1.3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated November 29, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Egg noodles

Packaged product Dairy and Eggs Wok wok

Egg noodles contains 374 kcal per 100 g. A serving, 100.0 g (100 g) provides about 374 kcal.

Roughly 82% of its calories come from carbohydrates, with 15% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

374kcal per 100 g

13.6 gprotein

75.6 gcarbohydrates

1.3 gfat

374kcal in serving, 100.0 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	374 kcal
Total fat L	1.3 g	2%
Saturated fat	not reported
Sodium	not reported
Total carbohydrates L	75.6 g	27%
Dietary fiber L	2.8 g	10%
Total sugars	not reported
Protein L	13.6 g	27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 15%
Carbohydrates 82%
Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein13.6 gabove the median for dairy and eggs (median 8 g)
Fiber2.8 gin the top quarter of dairy and eggs (median 0.7 g)
Fat1.3 gin the lowest quarter of dairy and eggs (median 10 g)
Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Wok wok
Barcode: 5283033916936
Label serving: 100.0 g
Category: Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Canton Style Egg Noodle Double Golden Fish Brand	374	16.2 g	72.9 g	1.9 g
Designer Protein extra Creamy ESN	374	74 g	9.2 g	4.1 g
Designer Protein Extra Creamy ESN	374	74 g	9.2 g	4.1 g
Egg Pasta Bella Italia	374	15.2 g	66.6 g	4 g
Isopro Isolate Whey Cocoa Milk Bulk Sports Japan	374	81.2 g	8 g	2 g
Best Whey Vanilla Cream Atheltica Nutrition	374	71.4 g	12.9 g	4.3 g
Gaam Cream Of Ricd Gaam Cream Of Ricd	374	9 g	78.8 g	2.2 g
Buttercroissant Pistazie Eurospar	374	7.7 g	40 g	20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5283033916936. License: ODbL 1.0 (Open Food Facts). Source record dated November 29, 2023. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.