Egg Cake

Packaged product Sweets and Desserts Grow On

Egg Cake contains 371 kcal per 100 g. A serving, 1 portion, 110 g (110 g) provides about 408 kcal.

Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

371kcal per 100 g
5.8 gprotein
42.7 gcarbohydrates
19.8 gfat
408kcal in serving, 1 portion, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 19.8 g 25%
Saturated fat L 9 g 45%
Trans fat L 0 g
Sodium L 360 mg 16%
Total carbohydrates L 42.7 g 16%
Dietary fiber not reported
Total sugars L 35 g
Protein L 5.8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 46%Fat: 48%371kcal / 100 g
  • Protein 6%
  • Carbohydrates 46%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.8 gbelow the median for sweets and desserts (median 5.9 g)
  • Sugars35 gabove the median for sweets and desserts (median 20.8 g)
  • Fat19.8 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat9 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium360 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grow On
Barcode
6971041681500
Label serving
1 portion (110 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6971041681500. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Egg Cake?

100 g of Egg Cake has 371 kcal. Serving, 1 portion, 110 g (110 g): about 408 kcal.

How much protein is in Egg Cake?

Egg Cake contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 6.4 g in serving, 1 portion, 110 g (110 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Egg Cake?

Egg Cake has 42.7 g of total carbohydrates per 100 g, including 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Cake?

Egg Cake contains 19.8 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Egg Cake?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 8, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.