Edle Vielfalt

Packaged product Sweets and Desserts Reber

Edle Vielfalt contains 520 kcal per 100 g. A serving, 190 g (190 g) provides about 988 kcal.

Roughly 54% of its calories come from fat, with 40% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Edle Vielfalt by Reber, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
7.9 gprotein
52 gcarbohydrates
31 gfat
988kcal in serving, 190 g (190 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 31 g 40%
Saturated fat L 12 g 60%
Sodium L 28 mg 1%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 42 g
Protein L 7.9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 40%Fat: 54%520kcal / 100 g
  • Protein 6%
  • Carbohydrates 40%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.9 gin the top quarter of sweets and desserts (median 5.7 g)
  • Sugars42 gbelow the median for sweets and desserts (median 47 g)
  • Fat31 gbelow the median for sweets and desserts (median 34 g)
  • Saturated fat12 gin the lowest quarter of sweets and desserts (median 17 g)
  • Sodium28 mgin the lowest quarter of sweets and desserts (median 64 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Reber
Barcode
4101730007089
Label serving
190 g
Category
Bonbons
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Marche de noël Suchard 520 6.6 g 54 g 30 g
Croustillants Saveur Caramel Chocolat au Lait Ty-Gwenn 520 6.9 g 56 g 31 g
Pralinati Antica Pasticceria 520 5.4 g 58 g 29 g
Pralines Delhaize 520 6 g 56 g 30 g
Les Rawetes Surprise Galler 520 6.3 g 45.1 g 32.7 g
Конфеты Осенний вальс РотФронт 520 8.5 g 51 g 31 g
ביסקויט מצופה שוקולד חלב ושוקולד לבן קליק 520 9 g 64.8 g 25 g
Croustillant caramel DV SAS 520 6.9 g 56 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4101730007089. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Edle Vielfalt?

100 g of Edle Vielfalt has 520 kcal. Serving, 190 g (190 g): about 988 kcal.

How much protein is in Edle Vielfalt?

Edle Vielfalt contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 15 g in serving, 190 g (190 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Edle Vielfalt?

Edle Vielfalt has 52 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Edle Vielfalt?

Edle Vielfalt contains 31 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

How much sodium is in Edle Vielfalt?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.