Edel-Nougat Happen
Packaged product Sweets and Desserts Douceur
Edel-Nougat Happen contains 592 kcal per 100 g.
Roughly 64% of its calories come from fat, with 32% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).
100 g provides 63% of the Daily Value for copper, 48% of the Daily Value for manganese and 37% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 592 kcal | |
| Total fat L | 41.4 g | 53% |
| Saturated fat L | 14.7 g | 74% |
| Cholesterol L | 4.5 mg | 2% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 46.5 g | 17% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 44.8 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 6.6 g | 13% |
| Vitamin A L | 9.7 µg | 1% |
| Vitamin C L | 0.51 mg | 0.6% |
| Vitamin D L | 0.094 µg | 0.5% |
| Vitamin E L | 5.6 mg | 37% |
| Thiamin (B1) L | 0.13 mg | 11% |
| Riboflavin (B2) L | 0.099 mg | 8% |
| Niacin (B3) L | 0.26 mg | 2% |
| Pantothenic acid (B5) L | 0.64 mg | 13% |
| Vitamin B6 L | 0.082 mg | 5% |
| Folate (B9) L | 23.1 µg | 6% |
| Vitamin B12 L | 0.14 µg | 6% |
| Calcium L | 82.2 mg | 6% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 57.6 mg | 14% |
| Phosphorus L | 147 mg | 12% |
| Potassium L | 341 mg | 7% |
| Zinc L | 0.94 mg | 9% |
| Copper L | 0.57 mg | 63% |
| Manganese L | 1.1 mg | 48% |
| Selenium L | 6.4 µg | 12% |
| Iodine L | 3.7 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 32%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.6 gabove the median for sweets and desserts (median 5.7 g)
- Fiber3.8 gabove the median for sweets and desserts (median 2.5 g)
- Sugars44.8 gbelow the median for sweets and desserts (median 47 g)
- Fat41.4 gin the top quarter of sweets and desserts (median 34 g)
- Saturated fat14.7 gbelow the median for sweets and desserts (median 17 g)
- Sodium24 mgin the lowest quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water2.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.059 g |
|---|
Carotenoids (1)
| Beta-carotene L | 12.5 µg |
|---|
Other components (2)
| Water L | 2.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Zucker, geröstete gemahlene Haselnüsse 33 %, Kakaobutter, Vollmilchpulver, Kakaomasse, Emulgator (Lecithine (Soja)). Kann Spuren von anderen Schalenfrüchten und Gluten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartufi Ai Due Cioccolati Il Viaggiator Goloso | 592 | 9 g | 43 g | 42 g |
| Sweet dreams Feodora | 592 | 6 g | 49 g | 41 g |
| Rocs aux amandes chocolat blanc Réauté chocolat | 592 | 13.7 g | 36.1 g | 43.6 g |
| 8 cappuccinos Cluizel | 592 | 6 g | 38 g | 44 g |
| Bombones chocolate negro 70% cacao Favorina | 592 | 8.4 g | 32.1 g | 45.8 g |
| Chocolate Emotion Happy Birthday To You Günthart | 592 | 5.7 g | 49 g | 41 g |
| Nuxor Assortment Lindt | 593 | 9.3 g | 36 g | 45 g |
| Nuss Deluxe Ganze Haselnuss Dunkel Lindt | 593 | 7.6 g | 45 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 21812392. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.