Echarate 70%
Packaged product Sweets and Desserts Vigdis rosenkilde
Echarate 70% contains 516 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 516 kcal | |
| Total fat L | 25.9 g | 33% |
| Saturated fat L | 17.4 g | 87% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 37.9 g | |
| Added sugars L | 23.5 g | 47% |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 48%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gin the top quarter of sweets and desserts (median 6.5 g)
- Fiber5.3 gabove the median for sweets and desserts (median 2.6 g)
- Sugars37.9 gin the lowest quarter of sweets and desserts (median 48 g)
- Fat25.9 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat17.4 gbelow the median for sweets and desserts (median 19 g)
- Sodium40 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vigdis rosenkilde
- Barcode
- 7090064950093
- Quantity
- 60 g
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kakao fra echarate og sukker
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old Gold Slices Mint Creme Cadbury | 516 | 4.8 g | 58 g | 31.2 g |
| Belgian collection M&S Food | 516 | 5 g | 62.3 g | 26.7 g |
| cioccolato extra fondente La Luisa | 516 | 5.6 g | 50.6 g | 30 g |
| Ternana cioccolata La Luisa | 516 | 5.6 g | 51 g | 30 g |
| Mørk Chokolade Carletti | 516 | 5.4 g | 54 g | 29 g |
| BLOCK Schokolade Backfee | 516 | 4.5 g | 58 g | 28 g |
| Deco druppels gouttes - Chocolat noir Delhaize | 516 | 5 g | 51.9 g | 30.3 g |
| Monedas y billet Carrefour | 516 | 5.8 g | 61 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7090064950093. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.