Duo Croissant

Packaged product Other Foods Balconi

Duo Croissant contains 399 kcal per 100 g.

Roughly 55% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Duo Croissant by Balconi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
399kcal per 100 g
6.3 gprotein
54 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 399 kcal
Total fat L 17 g 22%
Saturated fat L 7.8 g 39%
Sodium L 204 mg 9%
Total carbohydrates L 54 g 20%
Dietary fiber not reported
Total sugars L 24 g
Added sugars L 0.74 g 1%
Protein L 6.3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 55%Fat: 39%399kcal / 100 g
  • Protein 6%
  • Carbohydrates 55%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.3 gbelow the median for other foods (median 7.4 g)
  • Sugars24 gin the top quarter of other foods (median 3.2 g)
  • Fat17 gabove the median for other foods (median 6.6 g)
  • Saturated fat7.8 gin the top quarter of other foods (median 2 g)
  • Sodium204 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Balconi
Barcode
8001585010714
Quantity
6 x 50 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TRECHSDIE D-PRODOTTO DOLCIARIO DA FORNO CON FARCTURA (30%) AL COCOLATO Ingredient: tarina di FROM ureato 600 ppo di pusi, a destosic, coat (%) cacao magro in polvere, buca 6 semi di presale, LATTE scremato in polvere, zuchen, agenti geficant pectine, sale sante soba policama tumagana vegale (gresso di palma, dio di semi di presale, a encionante more edilend degli add grass, cometure di acidi acido cica DO, chen, aa onate mono-edged deg and gravito naturale (FROMENTO), scruppo di glucosio, bum (LATTE, cacao go in polvere sale atrak, LATTE to in polvere Pul contenere ARACHID FRUTTA A GUSCIO, SONA NAPE SESAME DUO COCCOLATO-OVER BAKED CONFECTIONARY PRODUCT WITH CHOCOLATE FILLING 30%). Ingredients: WHEAT to chocolate filling (30%) Iglucose syrup, water, dextrose, chocolate (%) (fat-reduced cocoa powder, sugar, cocoa butter, sunflower ok, skimmed MLK powder, sugar, gelling agents pec sat, preservative potassium sorbate, natural favouring vegetable margarine (palm ta sunflower water, salt, emulier mono - and diglycerides of fatty acids, acidity regulator citric acid EGGS Sug water, emuller mono - and digeride of tatty acid, natural yeast (WHEAT) glucose smp butter (reduced cocoa powder ( sat, natural flavouring, skimmed MLK powder May contain PEANUTS NUTS, SOYA, MUSTARD and SESAME DUO COCCOLATO-CROISSANT AVEC UN FOURRAGE (30%) CHOCOLAT, AROMATISE Ingrédients: farine de BLE tourage au chocolat (30 % de glucose, ea trose, chocolat (8%) cacao maigre en poudre, sucre, beume de cacao, huile de toumesal LAT écré en poudre, sucre, gefants: pectines, set, conservateur: sorbate de potassium arbme nature, marine végétale (graisse de palme, huile de tournesol, eau, sel, émulant: mono-et Ambat mone-et WITH CHOCOLATE FILLING d de gut LAPTEL des Pale COCOLATO-PECEN PEARS PROZVO sade od d ARANDE FRICT leer, kakao mast RECHEIO (30%) DE CHOCOLATE Ingredientes: farinha de TR60, recheio de chocolate (30%) are dede de p picose, água, dextrose, chocolate (%) (cacau magro em pd, acicar, manteiga de caca des de grassol pine, aut de cad LEE em pó magro, acicar, gelificantes pectinas, sal, conservador sorbato de pot aastase rese margarina vegetal (grasa de palma, dies de grassol, qua sal emulsionante mane e Spindes de def aidos gordos, regulador de acidez Acido otrical Oves, acica, igua, emutionante mono e dipicandos de ácidos gordos, fermento natural (TRIGO), sampe de glicose manteiga (BTE cas mag em sa aromas naturais, LEITE em pó magra. Pode conter AMENDOIM FRUTOS DE CASCA RASA MOSTARDA SESAMO. DUO CIOCCOLATO-GEBAKKEN PRODUKT HET CHOCOLADEVILLING (30%) Ingredienter TARWEmeet chocoladevilling (30%) (glucosestroop, water, dextrose, chocolade nagere cacaopoeder, suiker, cacaoboter), zonnebloemolie magere MELKpoeder, saker geleermiddele pectine zot, conserveermiddet kalumsorbat, nature aromal, plantaardige margarine pavet zonebloemole, water, zout, emulgator mono - en digenden van vetzuren, zureegelar deur EEREN, suiker, water, emulgator mone - en digceriden van vetzuren zuurdesem (TARWE plucosestroop, boter (MEL) magere ccacpoeder ( out nature aroma, mage Moeder Kan AARONOTEN NOTEN SQUA MOSTERD en SESAM bevatten 00 COCCOLATO-CUNARSKY VÝROBEK SCOOLADOVO NAPLN (30%) Salen PSENIONA mouka, čokoladni (30%) akizising voda, destrica, okolada akaovi prek se sadenim obsahem tak k kakaové más snebicovi de selené sediné MLEKO, cuk, Selina pektin jedi sit koronant sorban draselni prodi aromata), restiny margarh (painový tuk, sunethicavi dati voda jeda si emulgator mono - a digandy match konar los kelia do koerans kaev sorta, prinde aom emulgator mono-idgrid mash sa emulgator: none i digendi mah MLEKO kakaov prah smanjene mas ORAŠASTIN PLODOVA ROBOS CONCLADOVOU NAPLNOU CE pukovi sing, pitná voda, deviza ke setaco se udené odtudené MLEKO sotan den rodné army ratin ECE cake mono - a digendy mastrich MARAZIONE TRIZIONALE-NUTRITION DECLARATION-DECLARATION NUTRITIONNELLE INFORMACIÓN NUTRICIONAL ARAÇÃO TRICIONAL VOEDINGSWAARDEVERMELDING VYZIVOVE UDAE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterSaltYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8001585010714. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Duo Croissant?

100 g of Duo Croissant has 399 kcal.

How much protein is in Duo Croissant?

Duo Croissant contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Duo Croissant?

Duo Croissant has 54 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Duo Croissant?

Duo Croissant contains 17 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

How much sodium is in Duo Croissant?

100 g contains 204 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.