Dumpling Or Matzo Ball Mix

Packaged product Sweets and Desserts CROYDEN HOUSE

Dumpling Or Matzo Ball Mix contains 281 kcal per 100 g. A typical serving of 2 Tbsp (16 g) provides about 45 kcal.

Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 385 kcal per 100 g across 657 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

281kcal per 100 g
6.3 gprotein
68.8 gcarbohydrates
0 gfat
45kcal in 2 Tbsp (16 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,060 mg 46%
Total carbohydrates L 68.8 g 25%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 6.3 g 13%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 92%281kcal / 100 g
  • Protein 8%
  • Carbohydrates 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein6.3 gabove the median for sweets and desserts (median 5 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.2 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 41.9 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 5.8 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 1.8 g)
  • Sodium1,060 mgin the top quarter of sweets and desserts (median 429 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
CROYDEN HOUSE
Barcode
7016400802
Label serving
2 Tbsp
Category
Cake, cookie and cupcake mixes

Ingredients

MATZO MEAL (PASSOVER WHEAT FLOUR AND WATER), SALT, MONOCALCIUM PHOSPHATE, MONOSODIUM GLUTAMATE, ONION, SODIUM BICARBONATE, GARLIC, PEPPER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 569386. License: CC0 1.0 (U.S. public domain). Source record dated March 2, 2018. Imported November 6, 2026.

Last updated: . Source description: "DUMPLING OR MATZO BALL MIX". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dumpling Or Matzo Ball Mix?

100 g of Dumpling Or Matzo Ball Mix has 281 kcal. 2 Tbsp (16 g): about 45 kcal.

How much protein is in Dumpling Or Matzo Ball Mix?

Dumpling Or Matzo Ball Mix contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in 2 Tbsp (16 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5 g).

How many carbs are in Dumpling Or Matzo Ball Mix?

Dumpling Or Matzo Ball Mix has 68.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Dumpling Or Matzo Ball Mix?

Dumpling Or Matzo Ball Mix contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Dumpling Or Matzo Ball Mix?

100 g contains 1,060 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 2, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.