Drinking chocolate
Packaged product Sweets and Desserts Boabo
Drinking chocolate contains 357 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 18% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (377 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 3.1 g | 16% |
| Sodium L | 408 mg | 18% |
| Total carbohydrates L | 57.9 g | 21% |
| Dietary fiber L | 13.4 g | 48% |
| Total sugars L | 53.8 g | |
| Added sugars L | 30 g | 60% |
| Protein L | 9.6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 70%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.6 gin the top quarter of sweets and desserts (median 5.1 g)
- Fiber13.4 gin the top quarter of sweets and desserts (median 6 g)
- Sugars53.8 gbelow the median for sweets and desserts (median 61 g)
- Fat6.7 gin the top quarter of sweets and desserts (median 3.1 g)
- Saturated fat3.1 gabove the median for sweets and desserts (median 1.6 g)
- Sodium408 mgin the top quarter of sweets and desserts (median 56 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Boabo
- Barcode
- 4260237350071
- Quantity
- 500g
- Category
- Instant chocolate powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa de-oiled, Sugar, Dextrose, Soy-Lecithin, Vanillin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate flavor milk powder Nesquik | 357 | 7.1 g | 85.7 g | 0 g |
| Chocolate flavored milk powder Nesquik | 357 | 7.1 g | 85.7 g | 0 g |
| goody cao lidl | 358 | 4.5 g | 78.8 g | 2.7 g |
| Banania Moins de sucres Banania | 358 | 7 g | 68 g | 2.7 g |
| 1848 Poulain | 355 | 12 g | 54 g | 6.2 g |
| Poulain grand arôme Poulain | 355 | 7.8 g | 72.6 g | 7.7 g |
| Chocolat frappé monbana | 355 | 5 g | 85 g | 5 g |
| koawach klassik Koawach | 360 | 14 g | 53 g | 5.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Drinking chocolate?
100 g of Drinking chocolate has 357 kcal.
How much protein is in Drinking chocolate?
Drinking chocolate contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.1 g).
How many carbs are in Drinking chocolate?
Drinking chocolate has 57.9 g of total carbohydrates per 100 g, including 13.4 g of fiber and 53.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Drinking chocolate?
Drinking chocolate contains 6.7 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).
How much sodium is in Drinking chocolate?
100 g contains 408 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260237350071. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.