Dried Mangoes

Packaged product Snacks HAPPPY VALLEY FARMS

Dried Mangoes contains 333 kcal per 100 g. A serving, 1.5 onz, 42 g (42 g) provides about 140 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 464 kcal per 100 g across 37,803 products.

100 g provides 32% of the Daily Value for Vitamin C and 20% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
2.4 gprotein
81 gcarbohydrates
0 gfat
140kcal in serving, 1.5 onz, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 131 mg 6%
Total carbohydrates L 81 g 29%
Dietary fiber L 4.8 g 17%
Total sugars L 57.1 g
Protein L 2.4 g 5%
Vitamin A L 179 µg20%
Vitamin C L 28.6 mg32%
Calcium L 48 mg4%
Iron L 0.86 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%333kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C32%Vitamin A20%Iron5%Calcium4%

Nutritional insights

  • Protein2.4 gin the lowest quarter of snacks (median 7.1 g)
  • Fiber4.8 gabove the median for snacks (median 3.7 g)
  • Sugars57.1 gin the top quarter of snacks (median 5.5 g)
  • Fat0 gin the lowest quarter of snacks (median 21.4 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3.8 g)
  • Sodium131 mgin the lowest quarter of snacks (median 411 mg)
  • Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L595 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 2.4 g2.4 g
Carbohydrates 81 g81 g
Fat 0 g0 g
Fiber 4.8 g4.8 g
Sugars 57.1 g57.1 g
Sodium 131 mg131 mg

Product details

Brand
HAPPPY VALLEY FARMS
Barcode
0812783020027
Label serving
1.5 ONZ
Category
Wholesome Snacks

Ingredients

MANGO, SUGAR, SODIUM METABISULFITE AS A PRESERVATIVE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Mangoes?

100 g of Dried Mangoes has 333 kcal. Serving, 1.5 onz, 42 g (42 g): about 140 kcal.

How much protein is in Dried Mangoes?

Dried Mangoes contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1.5 onz, 42 g (42 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.1 g).

How many carbs are in Dried Mangoes?

Dried Mangoes has 81 g of total carbohydrates per 100 g, including 4.8 g of fiber and 57.1 g of sugars.

How much fat is in Dried Mangoes?

Dried Mangoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dried Mangoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (32% DV) and Vitamin A (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried Mangoes?

100 g contains 131 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 19, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0812783020027. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2058094. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.

Last updated: . Source description: "DRIED MANGOES". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.