Double concentré de tomates
Packaged product Sweets and Desserts Délicia
Double concentré de tomates contains 91 kcal per 100 g. A serving, 200 ml (200 g) provides about 182 kcal.
Roughly 81% of its calories come from carbohydrates, with 18% from protein and 0.9% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 202 kcal per 100 g across 43 products.
100 g provides 15% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 0.09 g | 0.1% |
| Saturated fat L | 0.049 g | 0.2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2.8 mg | 0.1% |
| Total carbohydrates L | 18.4 g | 7% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 2.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.1 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 13.7 mg | 15% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.58 mg | 4% |
| Thiamin (B1) L | 0.034 mg | 3% |
| Riboflavin (B2) L | 0.017 mg | 1% |
| Niacin (B3) L | 0.57 mg | 4% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.072 mg | 4% |
| Folate (B9) L | 20 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 7.2 mg | 0.6% |
| Iron L | 0.11 mg | 0.6% |
| Magnesium L | 8.9 mg | 2% |
| Phosphorus L | 23.5 mg | 2% |
| Potassium L | 226 mg | 5% |
| Zinc L | 0.077 mg | 0.7% |
| Copper L | 0.026 mg | 3% |
| Manganese L | 0.058 mg | 3% |
| Selenium L | 4.4 µg | 8% |
| Iodine L | 0.18 µg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 81%
- Fat 0.9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.1 gin the top quarter of sweets and desserts (median 0.5 g)
- Fiber1.1 gabove the median for sweets and desserts (median 0.9 g)
- Sugars2.2 gin the lowest quarter of sweets and desserts (median 47 g)
- Fat0.09 gbelow the median for sweets and desserts (median 0.1 g)
- Saturated fat0.049 gin the top quarter of sweets and desserts (median 0 g)
- Sodium2.8 mgabove the median for sweets and desserts (median 0 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
- Water83 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 396 µg |
|---|
Other components (2)
| Water L | 83 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Délicia
- Barcode
- 6111162001195
- Quantity
- 750 g
- Label serving
- 200 ml
- Category
- Tomato jams
- Packaging
- Glass
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomates.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture de tomate La Vache qui regarde passer les Trains | 101 | 0.64 g | 23.6 g | 0.19 g |
| Mermelada de tomate La Gergaleña | 130 | 0.6 g | 31 g | 0.1 g |
| Mermelada de tomates imperfectos Es im-perfect | 141 | 0.73 g | 33.3 g | 0.16 g |
| Mermelada de tomate Bebé | 142 | 0.6 g | 44 g | 0.1 g |
| Mermelada de tomate Elasun | 147 | 0.6 g | 35.4 g | 0.2 g |
| Mermelada gourmet de tomate La Artesana | 150 | 0.5 g | 47 g | 0 g |
| Mermeladas artesanales Tomate Don Ramiro | 176 | 1 g | 42.5 g | 0.5 g |
| Mermelada de tomate Es Im-perfect | 176 | 0.47 g | 43.5 g | 0.06 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6111162001195. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.