Dori-Mar Bacalaos

Packaged product Fish and Seafood dori-mar

Dori-Mar Bacalaos contains 521 kcal per 100 g.

Roughly 51% of its calories come from protein, with 47% from fat and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 78 kcal per 100 g across 154 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dori-Mar Bacalaos by dori-mar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
521kcal per 100 g
68.8 gprotein
3 gcarbohydrates
27.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 521 kcal
Total fat L 27.9 g 36%
Saturated fat L 3.3 g 17%
Sodium L 0 mg 0%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 0.06 g
Protein L 68.8 g 138%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 2%Fat: 47%521kcal / 100 g
  • Protein 51%
  • Carbohydrates 2%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein68.8 gin the top quarter of fish and seafood (median 16 g)
  • Sugars0.06 gabove the median for fish and seafood (median 0 g)
  • Fat27.9 gin the top quarter of fish and seafood (median 0.8 g)
  • Saturated fat3.3 gin the top quarter of fish and seafood (median 0.2 g)
  • Sodium0 mgin the lowest quarter of fish and seafood (median 600 mg)
  • Protein per 100 kcal13.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
dori-mar
Barcode
8428696000012
Category
Cods
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Brandade De Nime CASABEL 452 5.7 g 1.5 g 47 g
Diamir Bacalao Liver Oil 125G Diamir 451 8 g 1.4 g 46.7 g
Dorschleber RügenFisch 612 5 g 4.9 g 65 g
Bacalhau em Azeite e Alho Vasco da Gama 409 13.8 g 0 g 39.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8428696000012. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dori-Mar Bacalaos?

100 g of Dori-Mar Bacalaos has 521 kcal.

Is Dori-Mar Bacalaos high in protein?

Dori-Mar Bacalaos contains 68.8 g of protein per 100 g (138% of the 50 g Daily Value). About 51% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 16 g).

How many carbs are in Dori-Mar Bacalaos?

Dori-Mar Bacalaos has 3 g of total carbohydrates per 100 g, including 0.06 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dori-Mar Bacalaos?

Dori-Mar Bacalaos contains 27.9 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Dori-Mar Bacalaos?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.