Ditalini Pasta
Packaged product Beverages Combino
Ditalini Pasta contains 360 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 360 kcal.
Roughly 83% of its calories come from carbohydrates, with 13% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (357 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium | not reported | |
| Total carbohydrates L | 73.5 g | 27% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 3.5 g | |
| Protein L | 11.5 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 83%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.5 gbelow the median for beverages (median 12 g)
- Sugars3.5 gin the top quarter of beverages (median 3 g)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ditalini MD | 360 | 12.5 g | 73 g | 1.3 g |
| Ditalini Rigati Tamma | 360 | 13 g | 72.2 g | 1.5 g |
| Reggia Ditalini Semola GR 500 Pasta Reggia | 360 | 12.5 g | 73 g | 1.3 g |
| Ditalini Pasta Dalla Costa | 360 | 3 g | 75 g | 1.1 g |
| Ditalini Pasta Reggia | 360 | 12.5 g | 73 g | 1.3 g |
| Ditalini Alberto Poiatti | 360 | 11 g | 75 g | 1 g |
| Ditali moyen n°29 Samia | 361 | 12 g | 72.2 g | 1.5 g |
| ditalini avena Felicia | 361 | 9.9 g | 68 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489167242. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.