Dipp-tops

Packaged product Soups and Sauces Tere

Dipp-tops contains 207 kcal per 100 g.

Roughly 83% of its calories come from fat, with 11% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

207kcal per 100 g
3 gprotein
5.6 gcarbohydrates
19.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 19.2 g 25%
Saturated fat L 12.2 g 61%
Sodium L 1.1 mg 0%
Total carbohydrates L 5.6 g 2%
Dietary fiber not reported
Total sugars L 3.7 g
Protein L 3 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 11%Fat: 83%207kcal / 100 g
  • Protein 6%
  • Carbohydrates 11%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gabove the median for soups and sauces (median 2.2 g)
  • Sugars3.7 gbelow the median for soups and sauces (median 3.8 g)
  • Fat19.2 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat12.2 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium1.1 mgin the lowest quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tere
Barcode
4740036009009
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4740036009009. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dipp-tops?

100 g of Dipp-tops has 207 kcal.

How much protein is in Dipp-tops?

Dipp-tops contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Dipp-tops?

Dipp-tops has 5.6 g of total carbohydrates per 100 g, including 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dipp-tops?

Dipp-tops contains 19.2 g of fat per 100 g, of which 12.2 g is saturated (61% of the Daily Value).

How much sodium is in Dipp-tops?

100 g contains 1.1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.