dessert végétalien
Packaged product Sweets and Desserts Ya
Dessert végétalien contains 97 kcal per 100 g. A serving, 275 g (275 g) provides about 267 kcal.
Roughly 66% of its calories come from carbohydrates, with 31% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 111 kcal per 100 g across 50 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97 kcal | |
| Total fat L | 3.3 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 10 g | |
| Added sugars L | 12.5 g | 25% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 66%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gin the lowest quarter of sweets and desserts (median 1.3 g)
- Fiber0.8 gin the lowest quarter of sweets and desserts (median 1.5 g)
- Sugars10 gbelow the median for sweets and desserts (median 11 g)
- Fat3.3 gbelow the median for sweets and desserts (median 3.6 g)
- Saturated fat1.9 gabove the median for sweets and desserts (median 1.9 g)
- Sodium40 mgbelow the median for sweets and desserts (median 46 mg)
- Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ya
- Barcode
- 3760192495189
- Quantity
- 275 g
- Label serving
- 275 g
- Category
- Vegan chocolate puddings
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DESSERT VEGETAL AU RIZ ET AU CHOCOLAT Sucre de canne blanc beurre de cacao", extrait de vanille"), sucre de canne blond*, huile, sel de Guérande, epaississant: farine de caroube, extrait de vanille. Présence possible de fruits à coque et de lait. Souligné, Commerce dit 'equitable' contrôlé Fair for Life: 68% des produits agricoles , 100% des ingrédients d'origine agricoles sont biologiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dessert au lait d'amande et au chocolat Casino | 97 | 1.2 g | 15 g | 3.2 g |
| loVe it! Pflanzlicher Pudding Schokolade Dr. Oetker | 100 | 1.5 g | 14 g | 3.9 g |
| Soya dessert chocolate The Bridge | 100 | 3.6 g | 13 g | 3.3 g |
| Hemp chocolate Soon | 94 | 1.3 g | 15.3 g | 2.8 g |
| Schoko Pudding aus basis von hafer Milram | 101 | 1.3 g | 13.7 g | 4.5 g |
| Vadelmasuklaanmakuinen proteiinikauravanukas Elovena | 93 | 4.7 g | 12 g | 2.8 g |
| Rice dessert chocolate The Bridge | 102 | 1.1 g | 20 g | 1.7 g |
| Crème dessert riz chocolat Sojade | 102 | 0.7 g | 20 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760192495189. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.