Darkmilk chocolate
Packaged product Sweets and Desserts Cadbury
Darkmilk chocolate contains 556 kcal per 100 g. A serving, 14 g (14 g) provides about 78 kcal.
Roughly 60% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (511 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 556 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 5.2 g | 19% |
| Total sugars L | 48 g | |
| Added sugars L | 45 g | 90% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 36%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gbelow the median for sweets and desserts (median 6 g)
- Fiber5.2 gin the top quarter of sweets and desserts (median 2.4 g)
- Sugars48 gabove the median for sweets and desserts (median 47 g)
- Fat36 gin the top quarter of sweets and desserts (median 28 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 15.5 g)
- Sodium28 mgin the lowest quarter of sweets and desserts (median 95.6 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 7622201107659
- Quantity
- 85g
- Label serving
- 14 g
- Category
- Bars covered with chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa mass, cocoa butter, skimmed milk powder, milk fat, cocoa nibs (4,5%), emulsifier ( soya lecithins), natural vanilla flavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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|---|---|---|---|---|
| Lindt Milchshake Maracuja Lindt | 557 | 4.8 g | 50 g | 38 g |
| Vegan Crumbled Cookie Chocolate Galaxy | 555 | 3.7 g | 56 g | 34 g |
| Branche L'originale Cailler | 555 | 8.4 g | 49.4 g | 34.9 g |
| Duplo Ferrero | 555 | 6.1 g | 56 g | 33.5 g |
| Swiss Rock Honey & Almond Coop Prix Garantie | 555 | 4.6 g | 60 g | 33 g |
| Macaroon Chocolate Bar Cleeve's Irish Confectionary | 558 | 5.7 g | 58.5 g | 33.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622201107659. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.