Dark chocolate with whole hazelnuts

Packaged product Sweets and Desserts ION

Dark chocolate with whole hazelnuts contains 585 kcal per 100 g.

Roughly 60% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (572 kcal per 100 g).

100 g provides 31% of the Daily Value for copper, 22% of the Daily Value for Vitamin E and 21% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark chocolate with whole hazelnuts by ION, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
585kcal per 100 g
6 gprotein
52.5 gcarbohydrates
39.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 585 kcal
Total fat L 39.5 g 51%
Saturated fat L 18 g 90%
Cholesterol L 0 mg 0%
Sodium L 110 mg 5%
Total carbohydrates L 52.5 g 19%
Dietary fiber L 1.9 g 7%
Total sugars L 44.5 g
Added sugars L 56.9 g 114%
Protein L 6 g 12%
Vitamin A L 0 µg0%
Vitamin C L 0.035 mg0%
Vitamin D L 0.062 µg0.3%
Vitamin E L 3.3 mg22%
Thiamin (B1) L 0.045 mg4%
Riboflavin (B2) L 0.024 mg2%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.22 mg4%
Vitamin B6 L 0.026 mg2%
Folate (B9) L 9.9 µg2%
Vitamin B12 L 0 µg0%
Calcium L 22.8 mg2%
Iron L 1.3 mg7%
Magnesium L 32.3 mg8%
Phosphorus L 128 mg10%
Potassium L 203 mg4%
Zinc L 0.4 mg4%
Copper L 0.28 mg31%
Manganese L 0.48 mg21%
Selenium L 4.3 µg8%
Iodine L 1.6 µg1%
Chloride L 4.2 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 36%Fat: 60%585kcal / 100 g
  • Protein 4%
  • Carbohydrates 36%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper31%Vitamin E22%Manganese21%Phosphorus10%Selenium8%Magnesium8%Iron7%Pantothenic acid (B5)4%Potassium4%Thiamin (B1)4%

Nutritional insights

  • Protein6 gin the lowest quarter of sweets and desserts (median 8.3 g)
  • Fiber1.9 gin the lowest quarter of sweets and desserts (median 7.9 g)
  • Sugars44.5 gin the top quarter of sweets and desserts (median 34.8 g)
  • Fat39.5 gbelow the median for sweets and desserts (median 41 g)
  • Sodium110 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water1.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L13.3 g
Polyunsaturated fat L2.5 g
Sugars and starch (1)
Starch L0.16 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.14 g
Linoleic acid (omega-6, 18:2) L2.1 g
Carotenoids (1)
Beta-carotene L2 µg
Other components (2)
Water L1.1 g
Alcohol L0 g

Product details

Brand
ION
Barcode
5201127033086
Quantity
100g
Label serving
10 squares
Category
Dark chocolates with hazelnuts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, COCOA MASS, HAZELNUTS 17%, COCOA BUTTER, HAZELNUT PASTE, EMULSIFIER: SOYA LECITHIN, FLAVOUR VANILLIN. COCOA SOLIDS 48% min. MAY CONTAIN TRACES OF OTHER NUTS, MILK AND WHEAT PROTEINS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarHazelnutCocoa butter

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Fondente Extra 60% con nocciole intere Mascao 585 8.8 g 34 g 44 g
Bouchées de Chocolat Noir noisette Ikalia 585 8.1 g 35.6 g 43.1 g
Nocciolato fondente Choceur 585 11 g 34 g 43 g
Hazelnuts and sea salt and cocoa nibs Hands off my Chocolate 585 8.9 g 28 g 46 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5201127033086. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dark chocolate with whole hazelnuts?

100 g of Dark chocolate with whole hazelnuts has 585 kcal.

How much protein is in Dark chocolate with whole hazelnuts?

Dark chocolate with whole hazelnuts contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 8.3 g).

How many carbs are in Dark chocolate with whole hazelnuts?

Dark chocolate with whole hazelnuts has 52.5 g of total carbohydrates per 100 g, including 1.9 g of fiber and 44.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark chocolate with whole hazelnuts?

Dark chocolate with whole hazelnuts contains 39.5 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does Dark chocolate with whole hazelnuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (31% DV), Vitamin E (22% DV), manganese (21% DV) and phosphorus (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark chocolate with whole hazelnuts?

100 g contains 110 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.