Dark chocolate flakes 50% cocoa

Packaged product Sweets and Desserts Belbake

Dark chocolate flakes 50% cocoa contains 506 kcal per 100 g.

Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 419 kcal per 100 g across 15 products.

100 g provides 21% of the Daily Value for Vitamin E, 14% of the Daily Value for phosphorus and 12% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark chocolate flakes 50% cocoa by Belbake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
506kcal per 100 g
6.4 gprotein
53.8 gcarbohydrates
27.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 506 kcal
Total fat L 27.6 g 35%
Saturated fat L 16.8 g 84%
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 53.8 g 20%
Dietary fiber L 0.84 g 3%
Total sugars L 47.5 g
Added sugars L 18.4 g 37%
Protein L 6.4 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0.007 mg0%
Vitamin D L 0.078 µg0.4%
Vitamin E L 3.1 mg21%
Thiamin (B1) L 0.002 mg0.2%
Riboflavin (B2) L 0.007 mg0.5%
Niacin (B3) L 0.033 mg0.2%
Pantothenic acid (B5) L 0.023 mg0.5%
Vitamin B6 L 0 mg0%
Folate (B9) L 3 µg0.8%
Vitamin B12 L 0 µg0%
Calcium L 11.8 mg0.9%
Iron L 1.5 mg9%
Magnesium L 21.1 mg5%
Phosphorus L 176 mg14%
Potassium L 163 mg3%
Zinc L 0.19 mg2%
Copper L 0.11 mg12%
Manganese L 0.12 mg5%
Selenium L 1.2 µg2%
Iodine L 0.34 µg0.2%
Chloride L 0.57 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 44%Fat: 51%506kcal / 100 g
  • Protein 5%
  • Carbohydrates 44%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E21%Phosphorus14%Copper12%Iron9%Manganese5%Magnesium5%Potassium3%Selenium2%Zinc2%Calcium0.9%

Nutritional insights

  • Protein6.4 gin the top quarter of sweets and desserts (median 0.7 g)
  • Sugars47.5 gin the lowest quarter of sweets and desserts (median 82 g)
  • Fat27.6 gin the top quarter of sweets and desserts (median 4.8 g)
  • Saturated fat16.8 gin the top quarter of sweets and desserts (median 1.6 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water0.19 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L23.3 g
Polyunsaturated fat L4.5 g
Sugars and starch (1)
Starch L0.24 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.3 g
Linoleic acid (omega-6, 18:2) L3.7 g
Carotenoids (1)
Beta-carotene L0.071 µg
Other components (2)
Water L0.19 g
Alcohol L0 g

Product details

Brand
Belbake
Barcode
20431662
Quantity
100 g
Category
Food decorations
Packaging
es:bolsa-de-plastico,es:caja-de-carton
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasta de cacao 49%, azúcar, manteca de cacao 2%, emulgentes: lecitina de _soja_ (E-322) y polirricinoleato de poliglicerol (E-476). Cacao: 50% mínimo.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 20431662. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dark chocolate flakes 50% cocoa?

100 g of Dark chocolate flakes 50% cocoa has 506 kcal.

How much protein is in Dark chocolate flakes 50% cocoa?

Dark chocolate flakes 50% cocoa contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.7 g).

How many carbs are in Dark chocolate flakes 50% cocoa?

Dark chocolate flakes 50% cocoa has 53.8 g of total carbohydrates per 100 g, including 0.84 g of fiber and 47.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark chocolate flakes 50% cocoa?

Dark chocolate flakes 50% cocoa contains 27.6 g of fat per 100 g, of which 16.8 g is saturated (84% of the Daily Value).

What vitamins and minerals does Dark chocolate flakes 50% cocoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (21% DV), phosphorus (14% DV) and copper (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark chocolate flakes 50% cocoa?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.