Dark Chocolate and Peppermint Sundae syrup
Packaged product Sweets and Desserts
Dark Chocolate and Peppermint Sundae syrup contains 263 kcal per 100 g.
Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 65.8 g | 24% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 55.3 g | |
| Protein L | 2.6 g | 5% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber2.6 gabove the median for sweets and desserts (median 2 g)
- Sugars55.3 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
- Sodium92 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 263 kcal | 263 kcal |
| Protein | 2.6 g | 2.6 g |
| Carbohydrates | 65.8 g | 65.8 g |
| Fat | 0 g | 0 g |
| Fiber | 2.6 g | 2.6 g |
| Sugars | 55.3 g | 55.3 g |
| Sodium | 92.1 mg | 92 mg |
Product details
- Barcode
- 03483901
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
HIGH FRUCTOSE CORN SYRUP; SUGAR; WATER; CORN SYRUP; COCOA PROCESSED WITH ALKALI; CONTAINS 2% OR LESS OF: MODIFIED CORNSTARCH; POTASSIUM SORBATE (PRESERVATIVE); SALT; MONO - AND DIGLYCERIDES; POLYSORBATE 60; XANTHAN GUM; OIL OF PEPPERMINT; VANILLIN, ARTIFICIAL FLAVOR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pierogi Jaju | 263 | 9.1 g | 44.4 g | 4.6 g |
| Ice cream Lactaid | 263 | 5.3 g | 26.3 g | 16.8 g |
| Martin's swirl bread maple brown sugar Martin's | 263 | 10.5 g | 47.4 g | 5.3 g |
| Jambon cru Aoste | 263 | 29 g | 0.7 g | 16 g |
| Damson Plum Jam Milburn Orchards | 263 | 0 g | 68.4 g | 0 g |
| Paupiette de veau TENDRIADE | 263 | 14 g | 2.4 g | 22 g |
| Organic honey cracked wheat Wegmans | 263 | 10.5 g | 42.1 g | 5.3 g |
| Cookie Dough Ice Cream Little Man | 263 | 4.2 g | 28 g | 15.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 03483901. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 1646612. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.