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Dark chocolate 90%

Packaged product Sweets and Desserts Svenska Kakao

Dark chocolate 90% contains 589 kcal per 100 g. A serving, 100 g (100 g) provides about 589 kcal.

Roughly 80% of its calories come from fat, with 13% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

589kcal per 100 g
10 gprotein
18 gcarbohydrates
50 gfat
589kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 589 kcal
Total fat L 50 g 64%
Saturated fat L 30 g 150%
Sodium L 0 mg 0%
Total carbohydrates L 18 g 7%
Dietary fiber not reported
Total sugars L 10 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 13%Fat: 80%589kcal / 100 g
  • Protein 7%
  • Carbohydrates 13%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for sweets and desserts (median 5.9 g)
  • Sugars10 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat50 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat30 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Svenska Kakao
Barcode
7350083513533
Label serving
100 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Hot chocolate Le Comptoir de Mathilde 589 5.9 g 53 g 35 g
Super Nutritious CACAO HAZELNUT SPREAD Cravers 589 14.3 g 25 g 57.1 g
Premium Nut Clusters with Dark Chocolate & Crispy Almond Puffs Inno Foods 589 13 g 35 g 47 g
Cookie Moon Montie Bojangles 589 4.3 g 42.8 g 43.4 g
White Chocolate with Pistachio Venchi 589 12.2 g 38.3 g 42.2 g
Honey Roasted Cashew Nuts The Sun Valley Co 589 17.2 g 30.6 g 43.5 g
Pistachio Chocolate Venchi 589 9.9 g 44.1 g 41 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7350083513533. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dark chocolate 90%?

100 g of Dark chocolate 90% has 589 kcal. Serving, 100 g (100 g): about 589 kcal.

Is Dark chocolate 90% high in protein?

Dark chocolate 90% contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Dark chocolate 90%?

Dark chocolate 90% has 18 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark chocolate 90%?

Dark chocolate 90% contains 50 g of fat per 100 g, of which 30 g is saturated (150% of the Daily Value).

How much sodium is in Dark chocolate 90%?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.