How many calories are in Danone Topfencreme Vanille 160g?

100 g of Danone Topfencreme Vanille 160g has 109 kcal.

How much protein is in Danone Topfencreme Vanille 160g?

Danone Topfencreme Vanille 160g contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Danone Topfencreme Vanille 160g?

Danone Topfencreme Vanille 160g has 15.3 g of total carbohydrates per 100 g, including 0.47 g of fiber and 14.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danone Topfencreme Vanille 160g?

Danone Topfencreme Vanille 160g contains 2.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Danone Topfencreme Vanille 160g contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (27% DV), calcium (23% DV), Riboflavin (B2) (19% DV), phosphorus (17% DV) and zinc (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Danone Topfencreme Vanille 160g?

100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Danone Topfencreme Vanille 160g

Packaged product Other Foods Danone

Danone Topfencreme Vanille 160g contains 109 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 24% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 27% of the Daily Value for Vitamin B12, 23% of the Daily Value for calcium and 19% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

109kcal per 100 g

5.6 gprotein

15.3 gcarbohydrates

2.9 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	109 kcal
Total fat L	2.9 g	4%
Saturated fat L	1.8 g	9%
Cholesterol L	40.8 mg	14%
Sodium L	56 mg	2%
Total carbohydrates L	15.3 g	6%
Dietary fiber L	0.47 g	2%
Total sugars L	14.5 g
Added sugars L	8 g	16%
Protein L	5.6 g	11%
Vitamin A L	96.1 µg	11%
Vitamin C L	0.1 mg	0.1%
Vitamin D L	0.37 µg	2%
Vitamin E L	0.25 mg	2%
Thiamin (B1) L	0.027 mg	2%
Riboflavin (B2) L	0.25 mg	19%
Niacin (B3) L	0.47 mg	3%
Pantothenic acid (B5) L	0.31 mg	6%
Vitamin B6 L	0.063 mg	4%
Folate (B9) L	21.9 µg	5%
Vitamin B12 L	0.66 µg	27%
Calcium L	298 mg	23%
Iron L	0.2 mg	1%
Magnesium L	16.1 mg	4%
Phosphorus L	217 mg	17%
Potassium L	106 mg	2%
Zinc L	1.3 mg	12%
Copper L	0.059 mg	7%
Manganese L	0.018 mg	0.8%
Selenium L	4.1 µg	8%
Iodine L	17.7 µg	12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 20%
Carbohydrates 56%
Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein5.6 gbelow the median for other foods (median 7.4 g)
Fiber0.47 gbelow the median for other foods (median 1.8 g)
Sugars14.5 gin the top quarter of other foods (median 3.2 g)
Fat2.9 gbelow the median for other foods (median 6.6 g)
Saturated fat1.8 gbelow the median for other foods (median 2 g)
Sodium56 mgbelow the median for other foods (median 248 mg)
Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Water61.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.7 g

Carotenoids (1)

Beta-carotene L	33.8 µg

Other components (2)

Water L	61.7 g
Alcohol L	0 g

Product details

Brand: Danone
Barcode: 9035000007033
Quantity: 160 g
Category: Other Foods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

41% MAGERTOPFEN, 31% RAHMJOGHURT, Wasser, Zucker, MILCHEIWEIß, Glukose-Fruktosesirup, modifizierte Maisstärke, Speisegelatine, Verdickungsmittel Pektine, Guarkernmehl; Säureregulator Citronensäure, extrahierte Vanilleschoten, Farbstoff Carotin, Aroma. Kann EI, GLUTENHALTIGES GETREIDE und SCHALENFRÜCHTE enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

Food	Calories	Protein	Carbs	Fat
Wakamé Conserverie Courtin	109	14.4 g	7.3 g	2.5 g
Teriyaki Rind Hoffmann Menü	109	7 g	13 g	3 g
Escalope extra fine dinde Auchan	109	25 g	0.4 g	0.8 g
Shaker protéines vegan Eat fit	109	21 g	1.4 g	1.7 g
North Indian Style Curry Set Muji	109	4.9 g	11.8 g	4.8 g
Helado de mora la quindianita	109	0.24 g	26.4 g	0.26 g
Americain Carrefour	109	22 g	0.27 g	2 g
Zuckermais Rewe	109	3.2 g	15 g	2.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9035000007033. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.