花生愛餡蛋捲 Danjiang Bridge Egg Rolls

Packaged product Meals and Dishes Hiwalk

花生愛餡蛋捲 Danjiang Bridge Egg Rolls contains 572 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 286 kcal.

Roughly 57% of its calories come from fat, with 34% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

572kcal per 100 g
12.4 gprotein
48.6 gcarbohydrates
36.4 gfat
286kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 572 kcal
Total fat L 36.4 g 47%
Saturated fat L 13 g 65%
Trans fat L 0.4 g
Sodium L 155 mg 7%
Total carbohydrates L 48.6 g 18%
Dietary fiber not reported
Total sugars L 25.8 g
Protein L 12.4 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 34%Fat: 57%572kcal / 100 g
  • Protein 9%
  • Carbohydrates 34%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.4 gabove the median for meals and dishes (median 10 g)
  • Sugars25.8 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat36.4 gin the top quarter of meals and dishes (median 8.3 g)
  • Saturated fat13 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium155 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hiwalk
Barcode
4713304981536
Label serving
1 portion (50 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4713304981536. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 花生愛餡蛋捲 Danjiang Bridge Egg Rolls?

100 g of 花生愛餡蛋捲 Danjiang Bridge Egg Rolls has 572 kcal. Serving, 1 portion, 50 g (50 g): about 286 kcal.

Is 花生愛餡蛋捲 Danjiang Bridge Egg Rolls high in protein?

花生愛餡蛋捲 Danjiang Bridge Egg Rolls contains 12.4 g of protein per 100 g (25% of the 50 g Daily Value), or 6.2 g in serving, 1 portion, 50 g (50 g). About 9% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in 花生愛餡蛋捲 Danjiang Bridge Egg Rolls?

花生愛餡蛋捲 Danjiang Bridge Egg Rolls has 48.6 g of total carbohydrates per 100 g, including 25.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 花生愛餡蛋捲 Danjiang Bridge Egg Rolls?

花生愛餡蛋捲 Danjiang Bridge Egg Rolls contains 36.4 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

How much sodium is in 花生愛餡蛋捲 Danjiang Bridge Egg Rolls?

100 g contains 155 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.