Danish Blue Cheese (Danablu)

Packaged product Dairy and Eggs Favrskov

Danish Blue Cheese (Danablu) contains 350 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 105 kcal.

Roughly 76% of its calories come from fat, with 23% from protein and 0.7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

350kcal per 100 g
20 gprotein
0.6 gcarbohydrates
29 gfat
105kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 29 g 37%
Saturated fat L 19.1 g 96%
Sodium L 1,470 mg 64%
Total carbohydrates L 0.6 g 0.2%
Dietary fiber not reported
Total sugars L 0.6 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 0.7%Fat: 76%350kcal / 100 g
  • Protein 23%
  • Carbohydrates 0.7%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars0.6 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat29 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat19.1 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium1,470 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Favrskov
Barcode
2822814002609
Label serving
1 portion (30 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2822814002609. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Danish Blue Cheese (Danablu)?

100 g of Danish Blue Cheese (Danablu) has 350 kcal. Serving, 1 portion, 30 g (30 g): about 105 kcal.

Is Danish Blue Cheese (Danablu) high in protein?

Danish Blue Cheese (Danablu) contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 6 g in serving, 1 portion, 30 g (30 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Danish Blue Cheese (Danablu)?

Danish Blue Cheese (Danablu) has 0.6 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danish Blue Cheese (Danablu)?

Danish Blue Cheese (Danablu) contains 29 g of fat per 100 g, of which 19.1 g is saturated (96% of the Daily Value).

How much sodium is in Danish Blue Cheese (Danablu)?

100 g contains 1,470 mg of sodium, 64% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.