DANETTE roomdessert expresso
Packaged product Sweets and Desserts DANETTE
DANETTE roomdessert expresso contains 119 kcal per 100 g.
Roughly 68% of its calories come from carbohydrates, with 20% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 143 kcal per 100 g across 63 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 20.2 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 17.4 g | |
| Added sugars L | 18.5 g | 37% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 68%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gbelow the median for sweets and desserts (median 3.8 g)
- Sugars17.4 gin the top quarter of sweets and desserts (median 12 g)
- Fat2.7 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Saturated fat1.7 gbelow the median for sweets and desserts (median 2 g)
- Sodium48 mgin the lowest quarter of sweets and desserts (median 80 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- DANETTE
- Barcode
- 5410146963742
- Quantity
- 4x125g
- Category
- Desserten en deeg/pannenkoeken
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
, LAIT demi-écrémé et LAIT écrémé concentré ou en poudre, sugar, crème (LAIT), épaississants (E1442, E407), extrait de café (1,6%), amidon,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BONI Rijstpap Vanille BONI | 119 | 2.7 g | 20 g | 3 g |
| DANETTE roomdessert chocolade DANETTE | 122 | 3.3 g | 19.9 g | 3 g |
| EVERYDAY crème dessert chocolade EVERYDAY | 122 | 3.3 g | 20 g | 3 g |
| DANETTE roomdessert chocolade DANETTE | 122 | 3.3 g | 19.9 g | 3 g |
| DANETTE Crèmedess.Dubai Pis.Choco DANETTE | 115 | 2.8 g | 18.5 g | 3.2 g |
| DANETTE crème vanil-choc DANETTE | 113 | 2.9 g | 18.3 g | 3.1 g |
| LA LAITIÈRE pudding vanille LA LAITIÈRE | 126 | 3.8 g | 18.6 g | 4 g |
| Riz Au Lait Au Gout Vanille EVERYDAY | 109 | 3.4 g | 21 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410146963742. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.