Danette extra noir
Packaged product Sweets and Desserts Danone
Danette extra noir contains 127 kcal per 100 g. A serving, 125 g (125 g) provides about 159 kcal.
Roughly 61% of its calories come from carbohydrates, with 27% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (123 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 3.7 g | 5% |
| Saturated fat L | 2.3 g | 12% |
| Sodium L | 76.8 mg | 3% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 19 g | |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 61%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.7 gabove the median for sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.32 g)
- Sugars19 gin the top quarter of sweets and desserts (median 13.9 g)
- Fat3.7 gbelow the median for sweets and desserts (median 4 g)
- Saturated fat2.3 gbelow the median for sweets and desserts (median 2.5 g)
- Sodium76.8 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 29007417
- Quantity
- 125g
- Label serving
- 125 g
- Category
- Dairy desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ demi-écrémé (origine France), sucre, crème (_lait_), cacao maigre, chocolat noir (2%) (sucre, pâte de cacao, cacao maigre, émulsifiant (lécithine de _soja_), arôme, épaississants: amidon transformé, carraghénanes, lait écrémé concentré ou en poudre, amidon
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Créme Dessert Chocolat Coop Qualité & Prix Coop | 127 | 3.5 g | 19 g | 4 g |
| Vanilla-Pudding Frischli | 127 | 2.7 g | 15 g | 6.1 g |
| Plume de lait coco envia | 127 | 2.7 g | 11 g | 8 g |
| Smakija kaszka z sosem z owoców leśnych Zott | 127 | 3 g | 17.5 g | 4.9 g |
| Crème dessert chocolat (4x125g) Everyday | 127 | 2.8 g | 20 g | 3.9 g |
| Duo douceur Bio Village | 127 | 6 g | 5 g | 9 g |
| Natillas sabor chocolate Eroski | 127 | 3.4 g | 22 g | 2.8 g |
| Natillas de chocolate Reina | 127 | 3.5 g | 21 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danette extra noir?
100 g of Danette extra noir has 127 kcal. Serving, 125 g (125 g): about 159 kcal.
How much protein is in Danette extra noir?
Danette extra noir contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 4.6 g in serving, 125 g (125 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).
How many carbs are in Danette extra noir?
Danette extra noir has 19 g of total carbohydrates per 100 g, including 0 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danette extra noir?
Danette extra noir contains 3.7 g of fat per 100 g, of which 2.3 g is saturated (12% of the Daily Value).
How much sodium is in Danette extra noir?
100 g contains 76.8 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29007417. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.