Danette Chocolat
Packaged product Sweets and Desserts Danone
Danette Chocolat contains 122 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 23% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (127 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 19.9 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 17.5 g | |
| Added sugars L | 10.8 g | 22% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 66%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gbelow the median for sweets and desserts (median 3.5 g)
- Sugars17.5 gabove the median for sweets and desserts (median 16 g)
- Fat3 gin the lowest quarter of sweets and desserts (median 3.8 g)
- Saturated fat2 gin the lowest quarter of sweets and desserts (median 2.4 g)
- Sodium60 mgabove the median for sweets and desserts (median 56 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 3033491385124
- Quantity
- 125 g
- Category
- Refrigerated creamy puddings
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait entier, lait écrémé reconstitué à base de lait en poudre, sucre, crème (lait), chocolat (2,2%) (sucre, pâte de cacao, cacao maigre, émulsifiant (lécithine de soja), arôme), cacao maigre, épaissisants (amidon transformé, carraghénanes), perméat de petit lait (lactosérum) en poudre, amidon.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danette Chocolat lait Danone | 122 | 3.3 g | 19.9 g | 3 g |
| Danette chocolat Danone | 122 | 3.3 g | 19.9 g | 3 g |
| Danette chocolat Danone | 122 | 3.3 g | 19.9 g | 3 g |
| Danone Danette Crème Dessert Schokolade (4x125g) 500g Danone | 122 | 3.3 g | 19.9 g | 3 g |
| Crème dessert chocolat au lait de chèvre Soignon | 122 | 4.3 g | 14 g | 5.1 g |
| Danette Chocolat Danone | 122 | 3.3 g | 19.9 g | 3 g |
| Danette vanille chocolat et caramel Danone | 122 | 3.3 g | 19.9 g | 3 g |
| Danette chocolat Danone | 122 | 3.3 g | 19.9 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danette Chocolat?
100 g of Danette Chocolat has 122 kcal.
How much protein is in Danette Chocolat?
Danette Chocolat contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.5 g).
How many carbs are in Danette Chocolat?
Danette Chocolat has 19.9 g of total carbohydrates per 100 g, including 17.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danette Chocolat?
Danette Chocolat contains 3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Danette Chocolat?
100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3033491385124. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.