Danette chocolat 80% Chocolat 90GR
Packaged product Sweets and Desserts Danette
Danette chocolat 80% Chocolat 90GR contains 131 kcal per 100 g. A serving, 90 g (90 g) provides about 118 kcal.
Roughly 60% of its calories come from carbohydrates, with 31% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 101 kcal per 100 g across 867 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 45 mg | 2% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 16 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 60%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for sweets and desserts (median 3.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.5 g)
- Sugars16 gin the top quarter of sweets and desserts (median 11 g)
- Fat4.5 gin the top quarter of sweets and desserts (median 2.4 g)
- Saturated fat3 gin the top quarter of sweets and desserts (median 1.5 g)
- Sodium45 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
حليب أبقار طازج كامل الدسم. سكر، فشـ طة طازجة . 225 شوكولاتة (٣٤) ای (٤٧)، الحد الأدنى للدسم 4 الحد الأدنى للمواد الصلبة غير الدهنية ٢٠ 5 i S C.B.D 01 05 25 03:04 25 02 25 15534 6 281022 102055
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6281022102055. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.