Cut Green Beans

Packaged product Beans and Legumes Gustona

Cut Green Beans contains 31 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 31 kcal.

Roughly 50% of its calories come from carbohydrates, with 35% from protein and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

31kcal per 100 g
2.1 gprotein
3 gcarbohydrates
0.4 gfat
31kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 31 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0.1 g 0.5%
Sodium not reported
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 2.2 g
Protein L 2.1 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 50%Fat: 15%31kcal / 100 g
  • Protein 35%
  • Carbohydrates 50%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.1 gin the lowest quarter of beans and legumes (median 6.8 g)
  • Sugars2.2 gbelow the median for beans and legumes (median 2.6 g)
  • Fat0.4 gbelow the median for beans and legumes (median 2.7 g)
  • Saturated fat0.1 gbelow the median for beans and legumes (median 0.5 g)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gustona
Barcode
8600197470130
Label serving
1 portion (100 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
British Green Beans Nature's Pick 31 1.8 g 7.1 g 0.12 g
Sữa đậu nành Fami Green Soy Không Bổ Sung Đường Vinasoy 31 2.5 g 0.9 g 1.4 g
Green beans M And S 31 1.9 g 3.1 g 0.5 g
Mango Peach Tractor Beverage 31 0 g 7.9 g 0 g
purple sprouting broccoli, mangetout and extra fine beans sainsburys taste the difference 31 3 g 2.9 g 0.5 g
Trimmed Fine Green Beans Waitrose 31 2.1 g 3.1 g 0.5 g
Green Beans Four Seasons 31 1.7 g 4.7 g 0.1 g
Tricolour French Beans Marks & Spencers 31 2.1 g 3 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8600197470130. License: ODbL 1.0 (Open Food Facts). Source record dated January 10, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cut Green Beans?

100 g of Cut Green Beans has 31 kcal. Serving, 1 portion, 100 g (100 g): about 31 kcal.

How much protein is in Cut Green Beans?

Cut Green Beans contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 2.1 g in serving, 1 portion, 100 g (100 g). About 35% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.8 g).

How many carbs are in Cut Green Beans?

Cut Green Beans has 3 g of total carbohydrates per 100 g, including 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cut Green Beans?

Cut Green Beans contains 0.4 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated January 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.