Curry Mango Sauce

Packaged product Soups and Sauces Heinz

Curry Mango Sauce contains 328 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 164 kcal.

Roughly 76% of its calories come from fat, with 22% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Curry Mango Sauce by Heinz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
328kcal per 100 g
1.6 gprotein
18 gcarbohydrates
28 gfat
164kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 328 kcal
Total fat L 28 g 36%
Saturated fat not reported
Sodium L 5,901 mg 257%
Total carbohydrates L 18 g 7%
Dietary fiber not reported
Total sugars L 16 g
Protein L 1.6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 22%Fat: 76%328kcal / 100 g
  • Protein 2%
  • Carbohydrates 22%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.6 gbelow the median for soups and sauces (median 2.2 g)
  • Sugars16 gin the top quarter of soups and sauces (median 3.8 g)
  • Fat28 gin the top quarter of soups and sauces (median 2.9 g)
  • Sodium5,901 mgin the top quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal0.49 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heinz
Barcode
8715700126678
Label serving
1 portion (50 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Heinz Curry Mango Sauce Heinz 328 1.6 g 18 g 28 g
Soupe "zuppa castagnola" Nuova Terra 328 12.7 g 60.2 g 1.3 g
Indonesian Peanut Sauce Eighteen Thousand Islands 328 10.4 g 32.4 g 18 g
Super soup Maggi 328 10.7 g 62.9 g 2.6 g
Chili Cheese Dip Mix Redhead 328 9 g 59 g 5.7 g
Sauce Basilic & Ail des ours Valfleuri 328 4.9 g 4.7 g 31.7 g
Strawberry cream cheese dip with graham crackers Best Choice 328 4.7 g 34.4 g 20.3 g
Bearnaise Sauce Madværket 328 5.2 g 74.7 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8715700126678. License: ODbL 1.0 (Open Food Facts). Source record dated February 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Curry Mango Sauce?

100 g of Curry Mango Sauce has 328 kcal. Serving, 1 portion, 50 g (50 g): about 164 kcal.

How much protein is in Curry Mango Sauce?

Curry Mango Sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 0.8 g in serving, 1 portion, 50 g (50 g). About 2% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Curry Mango Sauce?

Curry Mango Sauce has 18 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Curry Mango Sauce?

Curry Mango Sauce contains 28 g of fat per 100 g.

How much sodium is in Curry Mango Sauce?

100 g contains 5,901 mg of sodium, 257% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.