Curry Ketchup
Packaged product Spices, Herbs and Condiments REMA 1000
Curry Ketchup contains 117 kcal per 100 g. A serving, 100 g (100 g) provides about 117 kcal.
Roughly 92% of its calories come from carbohydrates, with 4% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 134 kcal per 100 g across 32 products.
100 g provides 15% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 20 g | |
| Added sugars L | 17 g | 34% |
| Protein L | 1.1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 4.6 mg | 5% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.2 mg | 8% |
| Thiamin (B1) L | 0.051 mg | 4% |
| Riboflavin (B2) L | 0.029 mg | 2% |
| Niacin (B3) L | 0.66 mg | 4% |
| Pantothenic acid (B5) L | 0.13 mg | 3% |
| Vitamin B6 L | 0.091 mg | 5% |
| Folate (B9) L | 36.4 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 13.2 mg | 1% |
| Iron L | 0.37 mg | 2% |
| Magnesium L | 16.8 mg | 4% |
| Phosphorus L | 23.1 mg | 2% |
| Potassium L | 411 mg | 9% |
| Zinc L | 0.11 mg | 1% |
| Copper L | 0.083 mg | 9% |
| Manganese L | 0.1 mg | 4% |
| Selenium L | 1.2 µg | 2% |
| Iodine L | 21.8 µg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 92%
- Fat 4%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.1 gin the top quarter of spices, herbs and condiments (median 0.75 g)
- Sugars20 gbelow the median for spices, herbs and condiments (median 27.6 g)
- Fat0.5 gin the top quarter of spices, herbs and condiments (median 0.3 g)
- Sodium680 mgbelow the median for spices, herbs and condiments (median 800 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
- Water68.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.2 g |
|---|---|
| Polyunsaturated fat L | 0.1 g |
Sugars and starch (1)
| Starch L | 0.091 g |
|---|
Carotenoids (1)
| Beta-carotene L | 106 µg |
|---|
Other components (2)
| Water L | 68.7 g |
|---|---|
| Alcohol L | 0.017 g |
Product details
- Brand
- REMA 1000
- Barcode
- 7032069108789
- Quantity
- 175g
- Label serving
- 100 g
- Category
- Curry ketchups
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatpuré (50 %), vann (18 %), sukker (17 %), eddik (9 %), fortykningsmiddel (E 1414), salt, karri, aroma, konserveringsmidler (E 202, E 211), hvit pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Curry Ketchup Born Senf & Feinkost | 116 | 1.5 g | 25.4 g | 0.3 g |
| Curry Ketchup Sanchon | 105 | 1.5 g | 23 g | 0.5 g |
| curryketchup Hela | 104 | 0.8 g | 23.8 g | 0.3 g |
| Curryketchup Delikat Werder | 131 | 0.6 g | 31 g | 0.3 g |
| Curry kruiden ketchup original Hela | 132 | 0.6 g | 31.6 g | 0.3 g |
| Heinz Curry Gewurz Ketchup Classic 400 ml Heinz | 133 | 0.36 g | 31.5 g | 0.18 g |
| Gewürz Ketchup Curry delikat Hela | 134 | 0.7 g | 31.3 g | 0.3 g |
| Curry Gewürz Ketchup Delikat Hela | 134 | 0.7 g | 31.3 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7032069108789. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.