Crostatina FARRO INTRGRALE E MIRTILLI

Packaged product Sweets and Desserts Balconi

Crostatina FARRO INTRGRALE E MIRTILLI contains 396 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 28% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (416 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crostatina FARRO INTRGRALE E MIRTILLI by Balconi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
7.6 gprotein
61.8 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 12 g 15%
Saturated fat L 4.1 g 20%
Sodium L 136 mg 6%
Total carbohydrates L 61.8 g 22%
Dietary fiber not reported
Total sugars L 34.5 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 64%Fat: 28%396kcal / 100 g
  • Protein 8%
  • Carbohydrates 64%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gin the top quarter of sweets and desserts (median 6 g)
  • Sugars34.5 gin the top quarter of sweets and desserts (median 28.6 g)
  • Fat12 gin the lowest quarter of sweets and desserts (median 14 g)
  • Saturated fat4.1 gbelow the median for sweets and desserts (median 4.3 g)
  • Sodium136 mgbelow the median for sweets and desserts (median 164 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Balconi
Barcode
8001585004263
Category
Crostatina
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Crostatine di farro integrale ai mirtilli biologiche Coop 398 7.7 g 62 g 12 g
Elledi Apricot Jam Tarts Gastone Lago 398 5.3 g 64 g 12.7 g
crostatina frutti di bosco integrale Germinal 394 5.2 g 69 g 10 g
Crostatina mirtillo farro Germinal 393 5.9 g 66 g 11 g
Crostatina albicocca Schär 393 5.4 g 66 g 12 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8001585004263. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crostatina FARRO INTRGRALE E MIRTILLI?

100 g of Crostatina FARRO INTRGRALE E MIRTILLI has 396 kcal.

How much protein is in Crostatina FARRO INTRGRALE E MIRTILLI?

Crostatina FARRO INTRGRALE E MIRTILLI contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6 g).

How many carbs are in Crostatina FARRO INTRGRALE E MIRTILLI?

Crostatina FARRO INTRGRALE E MIRTILLI has 61.8 g of total carbohydrates per 100 g, including 34.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crostatina FARRO INTRGRALE E MIRTILLI?

Crostatina FARRO INTRGRALE E MIRTILLI contains 12 g of fat per 100 g, of which 4.1 g is saturated (20% of the Daily Value).

How much sodium is in Crostatina FARRO INTRGRALE E MIRTILLI?

100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.