Crostata with black currant
Packaged product Sweets and Desserts Biscuit Chocolate
Crostata with black currant contains 421 kcal per 100 g. A serving, 50 g (50 g) provides about 211 kcal.
Roughly 61% of its calories come from carbohydrates, with 35% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (390 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 16.4 g | 21% |
| Saturated fat L | 8.9 g | 45% |
| Sodium | not reported | |
| Total carbohydrates L | 64.6 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 39.8 g | |
| Added sugars L | 35.2 g | 70% |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 61%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.7 gin the lowest quarter of sweets and desserts (median 4.6 g)
- Sugars39.8 gin the top quarter of sweets and desserts (median 34.6 g)
- Fat16.4 gin the top quarter of sweets and desserts (median 12 g)
- Saturated fat8.9 gin the top quarter of sweets and desserts (median 7.1 g)
- Protein per 100 kcal0.88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscuit Chocolate
- Barcode
- 4823090302375
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- Crostata
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Джем чорносмородиновий 35% (цукор, чорна смородина, глюкозно-фруктозний сироп, пюре яблучне, вода питна, желюючий агент - пектин, регулятор кислотності - кислота лимонна, консервант - сорбат калію), борошно пшеничне в/ґ, маргарин (олія пальмова рафінована дезодорована, вода питна, сіль кухонна, емульгатори (Е471, Е475, Е322), барвник натуральний (Е160а), ароматизатор, консервант (Е200), регулятор кислотності (Е270)), цукор, сироп інвертний (цукор, вода питна), паста для збивання (вода, цукор, емульгатори (Е470, Е471, Е475), стабілізатори вологості (Е422), консервант (Е202)), меланж, пекарський порошок (крохмаль кукурудзяний, розпушувачі (бікарбонат натрію, дигідропірофосфат натрію)), емульгатор - Е322, ароматизатор, сіль кухонна, натуральний барвник куркумін
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Torta al cioccolato Pam & Panorama | 421 | 5.5 g | 53 g | 20 g |
| L'Authentique Tarte Myrtilles DP Distribution | 421 | 7.3 g | 61 g | 16 g |
| Пиріг пісочний ХБФ Crostata Полуниця Crostata | 423 | 3.7 g | 65.2 g | 16.4 g |
| Pie of Linz M-CLASSIC | 423 | 6 g | 58 g | 18 g |
| Crostata integrale mora e sambuco Forno Miotti | 419 | 5.3 g | 70 g | 12.6 g |
| Crostata ciliegia 🍒 MaxiDì | 412 | 5.7 g | 68 g | 13 g |
| Crostata Maestro Massimo | 412 | 5.7 g | 68 g | 13 g |
| Crostata all’abicocca Todis | 412 | 5.7 g | 68.3 g | 12.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4823090302375. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.