Croissant With chocolate

Packaged product Sweets and Desserts Mantinga

Croissant With chocolate contains 395 kcal per 100 g. A serving, 360 g (360 g) provides about 1,422 kcal.

Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (413 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant With chocolate by Mantinga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
395kcal per 100 g
6.5 gprotein
44 gcarbohydrates
21 gfat
1,422kcal in serving, 360 g (360 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 395 kcal
Total fat L 21 g 27%
Saturated fat L 11 g 55%
Sodium L 275 mg 12%
Total carbohydrates L 44 g 16%
Dietary fiber not reported
Total sugars L 16 g
Protein L 6.5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 45%Fat: 48%395kcal / 100 g
  • Protein 7%
  • Carbohydrates 45%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.5 gbelow the median for sweets and desserts (median 6.9 g)
  • Sugars16 gabove the median for sweets and desserts (median 14 g)
  • Fat21 gbelow the median for sweets and desserts (median 21.3 g)
  • Sodium275 mgbelow the median for sweets and desserts (median 276 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mantinga
Barcode
4771033012037
Label serving
360 g
Category
Croissants
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tendr’épis Tendr’épis 395 7.6 g 48 g 18 g
Croissant Gusparo 395 4.8 g 49.8 g 19.3 g
Croissant ai cereali Bofrost 395 7.8 g 29 g 27 g
Croissant Voila! Sweets 395 4.7 g 37.2 g 25.6 g
Chocolate filled croissants Pret 394 6.7 g 38.6 g 22.9 g
Buon essere Bauli 396 6.5 g 52 g 17 g
Buonessere Bauli 396 6.5 g 52 g 17 g
Mini croissant Santangelo 396 5.2 g 46 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4771033012037. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Croissant With chocolate?

100 g of Croissant With chocolate has 395 kcal. Serving, 360 g (360 g): about 1,422 kcal.

How much protein is in Croissant With chocolate?

Croissant With chocolate contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 23.4 g in serving, 360 g (360 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.9 g).

How many carbs are in Croissant With chocolate?

Croissant With chocolate has 44 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant With chocolate?

Croissant With chocolate contains 21 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Croissant With chocolate?

100 g contains 275 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.